PRO Walnut Kitchen Necessities 4" x 5" Hamburger Turner

OMG!! this is the best spatula........IN THE WORLD!! (for you UK top gear fans). what can i say about it......it's perfect. i wish i had 100 of them....well, no, maybe 10.

I was looking for a wide, square end, heavy duty, professional turner for use on my 24" wolf griddle and this turner is perfect. Very well made and heavy duty with a beveled business end that works perfect for flippng and scrapping with a large surface area and also handles the clean up chores when done with ease! I am very pleased and have found LamsonSharp products to be outstanding when new and able to mantain their original qualities for years, (I have yet to wear one out)! I highly recommend this item and this brand, absolutely well worth the cost!

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Awesome, great quality, heavy duty stainless steel, can drip dry, high quality walnut handle, Love how big it is...wide and deep so can flip anything over, even steaks. Will purchase two more for my son and daughter.

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Jenn-Air JGA8150ADB Gas 2-Burner Module Black : Black

My stove had the grill on one side and 2 burners on the other ,the problem with gas and the downdraft on the the Jenn-air it sucks the flame.. I needed more burners !!! This works with the range I have even though it's an older range the parts haven't changed that much . I looked up the model number and went for grill replacement ....I'm a happy camper now!!!!!

This fit our 8 year old range perfectly. We replaced the grill cartridge that came with the range, we called it the crumb trap. We never used the grill becuase it smoked up the house and did notcook evenly. This cartridge gives us a 4 burner that is much more useful. Only problem is that it makes the orginal look a little shabby so will probably be buying another one also.

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Hamilton Beach 25331 Super Sear 100-Square-Inch Nonstick Indoor Searing Grill

We have had our grill for over 6 months. When our tiny old George Foreman grill died, I looked around for a new one. We checked Target and Best Buy and found grills with removable plates. In most these removable plates were lying loose within the grill or on the counter. Can that be good? What if the grillplate is hot and falls off on your hand? I decided on a fixed plate grill and began to look online. This is where I first discovered the value of Amazon reviews.

The feature I like best is that this grill gets HOT! The temperature can be adjusted and includes a 500 degree sear option. I chose the fixed plates so the grill is not a snap to clean, I balance it on the edge of the sink so I can use the sprayer (carefully so as not to get the works wet) in between bouts of gently scraping off the crusty bits. I must say, I have been faithful about keeping it clean because the teflon wears off if you are careless and use any scratchy tools. One annoyance: The little grease cup. It doesn't fasten to the grill, so it moves away from the grill easily and allows grease to drain onto the counter.

The "Sear" button works pretty well, and the grill makes great food, and fast. I find I use it often to grill meats, fish, vegetables. The grills are not removable for dishwasher cleaning, but they aren't too hard to clean with the nonstick surfaces. The item seems substantially built. No complaints, quite pleased.

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This grill is great for cooking a quick meal. In fact, we often need to begin the side dishes before the steak and chicken as this unit is so efficient. The searing feature locks in the juices. To eliminate clean up hassles as listed in previous reviews (must wipe the cooking surface down before it cools), we cover it in aluminum foil which makes clean up a breeze! The cooking guide that comes with the grill does a good job with estimating the cooking time on your favorite meats. Convenient size for storing as well. Very pleased with the purchase. This replaced another indoor grill we had for nearly 20 years that finally quit working. We are very pleased with the purchase!

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We had the big white foreman grill for a quite a few years and we liked it, but it did have some limitations and it had reached the end of its life. So I went searching and found the Hamilton Beach Super Sear. This is a little smaller, but it allows for different temperatures. We can still cook bacon at a lower temp. and get some of the best bacon or we can set it high and get perfectly cooked steaks in no time at all.

Points:

1. One of the few that can sear and it works great!

2. A good size, appears to be well built.

3. Be careful it gets very hot and you need to only touch the protected parts.

4. Main complaint is cleaning: Not a problem for us as with the Foreman grill we were used to using wet paper towels to wipe it out. This is an easy way to clean it, do make sure you clean it after it is partially cooled down as this grill gets very hot.

5. Grills that have removeable plates get complaints about clip breakage and they don't get as hot. We had one that we got rid of because it didn't work as well as the Foreman grill.

We love this grill more than we did the Foreman and we were quite happy with the Foreman.

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I found the Hamilton Beach Searing Grill to be excellent, sear feature is unique and works wonderfully. Money well spent.

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King Kooker CIFFB 6-Quart Cast-Iron Dutch Oven with Aluminum Lid and Basket

I don't normally write reviews but I felt I must save anyone who is contemplating the fine art of Dutch oven cooking from this product. I have a number of Lodge ovens and the beauty of acquiring different sizes over the years is that the pots and lids are compatible and stackable. This product comes with a flimsy bent aluminum lid (really cheap, not like the solid cast aluminum lids of well made pots), and an equally flimsy basket. Oh well, I thought, I'll just toss the cheap lid and use my #12 Lodge lid. Too bad, the pot is not able to accept the wonderful Lodge flanged top.

Since good cast iron pots last forever, don't skimp! You will lose the opportunity to fall in love with this classic cooking hobby.

We really enjoy the product. However, when we got them in the mail, we bought two, both of them came with the lid bent in several places. Not sure whose fault it is but that was a downer on the product.

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Barbuzzo BBQ Branding Iron with Changeable Letters

I GAVE THIS TO A FRIEND FOR HIS B'DAY... HE BARBQUES A LOT SO I THOUGHT IT WOULD BE A FUN ACCESSORY...HE LOVES IT AND SAYS IT WORKS GREAT..TIMELY AND IN PERFECT CONDITION...THANKS. WOLFIE

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Weston Non-Stick Single Hamburger Press

First impressions when this item arrived was that it was lighter than I thought it would be. I can say that I don't think that affects this press too much, but I do wish it was a little heavier.

In this design, the meat sits on the flat surface, while the 'cup' or 'hole' that the meat is pressed in to to form the burger is what you push down on. This is good, since if the cup/hole is on the bottom it can be quite hard to get that burger out intact!

A big plus is that this press can make burgers of different thicknesses, but I do wish they'd pre-marked a couple of notches on the adjustment slide indicating the correct thickness for a 1/4 pounder and a 1/2 pounder. Easy to do just annoying they didn't think of that!

Finally, when making the burgers, I found that a quick light spray of Pam lets you slide that sucker off every time, making perfect patties.

Overall a good press with a couple of oversights that would have made it great but I haven't yet found anything else that is better.

Let the grilling begin!

Happy shopping

JB

Hamburger cookout for 50 people and the burgers came out great. Did not stick, smooth round burgers. Perfect tool! Love it!

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It's awesome. Makes it so easy to prepare hamburgers. I can pick the thickness (everyone is different. My grandson likes the "skinny" burgers, but I like the "chunkier" ones) AND have a perfect patty. It's fun to use as well.

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Great press for professional looking hamburgers that cook great on the grill. Consistent size and weight, which helps in storage when you buy from Sam's or Costco.

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So far, I've made about 200 patties using this model press. It has thickness markings on the spindle which is better than some models I've seen, but they only go down to 1/4 pound. It will adjust well below the markings though.

You definately want to use wax paper on both sides of the meat (I use Handy Whacks) to keep it from sticking in the form. Freshly ground meat seems less prone to sticking, but I certainly wouldn't call this unit "non-stick" as it does in the product description.

The patties it makes are larger in diameter than what some of the cheaper models make, so no "where's the beef" syndrome here.

The biggest struggle I have with it is portion control. If you put too much in, it can't squeeze out the excess because of the lip on the bottom half. Instead, it just doesn't close all the way and makes the burgers thicker and uneven. If you put in too little, the patties are visibly deformed. I'm going to try an ice cream scoop for portioning and see if this helps.

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Bobby Flay Kitchen Prep Set

I have used this product for more than a month now and I am very pleased with the quality and construction of the set. The cutting board is smooth and durable and ideal for any cutting/chopping activity. The knife is very well-made and sturdy and I have no problems cutting my meats, vegetables, and other food items. I highly recommend this product to anyone.

I bought this for my husband for Christmas. The cutting board is nice but the knife came apart from the plastic handle with the first use. Also, the knife was too dull to cut carrots. I would not recommend this product.

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Dualit Professional Mini Oven

I have a Dualit Classic Toaster. It's built like a tank-good fit and finish with quality materials.

This Dualit Mini Oven is nothing like the Classic Toaster.

It feels/looks very cheap and lightweight. The door is flimsy. The sheet metal case is very shiny and wafer thin-flexing easily.

Materials, fit and finish are generally disappointing-sharp unfinished edges, cock-eyed screws, misaligned panels etc

Very poor quality for a $250 toaster oven. Looks more like a $30 oven

If you are expecting the same build quality as the Dualit Classic Toaster [and at this price/$250, I think that's reasonable] it is very disappointing

I recently ordered and received a Duolit Mini Oven. This is my second Duolit oven, my earlier unit is about five years old and I am pleased with it. I ordered this new Duolit for my mother who has eyesight issues and not adept with push-button digital electronic controls. I chose a Duolit because it has simple control knobs appropriate for a mini-oven (toaster oven). The oven received is their "new" model. I find its sheet metal work inferior to the one I have in use. The control knobs no longer use text and they are no longer marked with high contrast labels. Instead, Duolit has chosen icons and the markings are of lower contrast. Given the hefty price over other toaster-ovens I expected better exterior cabinetry. The new knobs are not useful with people with low vision. It seems Duolit has followed the maxim, "if it ain't broke, fix it till it is".

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We decided to replace our $250 Breville oven that died in less than 6 month and Breville refused to honor their 1 year warranty, leaving us without an oven and $250 less. The replacement arrived yesterday and my wife wiped it gently before it's 1st use. That caused one of silicone bumpers on the inside of door to pop out and disappear somewhere in our kitchen. By the way, brilliant engineers at Dualit (England) still not aware of these bumpers that were designed to soften door closure. How do I know that? I wrote 2 emails to Dualit and they were not able to "find" these inserts. But wait, it gets better! The tiny graphic icons on middle knob (4) require a help from the manual. No way a consumer can figure out 2 out 4 symbols without reaching for the clue book. Then there's the Timer knob. It starts with 30 min. after 0. I re-read the manual a few times to figure out how to toast a slice of bread. They recommend the highest temp. setting and the highest shelf position. There's no hint or indication how long it may take to get to , say, medium toast setting. The distance between Start and 30 minutes on a dial is too small to gauge where approx. 3-4 minutes may be. That shouldn't be the case for a $250 oven! Anyhow, my toast came out charred on top (too close to top element) and not done on bottom. But wait, there's more! Immediately after this "test" one of heavy gauge wires came undone from chrome plated wire shelf!!! Perhaps this job was subcontracted to one of idling British car factories? We will return this jink to the store but still not sure what to get instead...

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best little oven that does everything...

makes crispy skin potatos!!!!

bakes, broils, toasts, convects and has a great handle for

removing hot trays...

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Igrill White Digital Grilling Thermometer with DUAL PROBES

This device was either defective or not developed well enough for customers. I found the device very cumbersome to try and use, instructions were VERY minimal and its operations erratic -never fully working as claimed. The app response time was excessive. I had another "remote thermometer" with a separate receiver that worked great and only cost $25 or so; it broke after a couple years so I bought the iGrill to replace it -bad idea. To make things worse, it was hard to reach the vendor, who wanted to work outside the Amazon grid, and when I did return it, they charged a 15% restocking fee and I had to eat the postage both ways. Bad experience for sure and it cost me a few bucks -I buy from Amazon at least twice a week and this was the first time I had any return problem like this; in the future, I will only buy from Amazon if the product is stocked and sold by Amazon.

Bought this for a friend. Have to admit we were skeptical: Until we tried it.

First tried it on an airport concourse (long story...). Kept the receiver in a restaurant and went approx 150' down the concourse with the transmitter, and into a washroom (concrete block walls). Still had signal!

Used it for real since then at several locations and the extended range was amazing.

The range is terrific FAR better than the traditional wireless thermometers.

The app is rock solid and much more intuitive than the text/scrolling required with traditional thermometers. Only one very slight gripe: programming the app set point took a little head-scratching the first time, but that's just a learning curve thing.

Of course, just like any other thermometer,

DON'T let the connections on either end of the cable (at the probe and the plug) get wet when cleaning! Scrub only the probe!

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I had looked at these a few times but never bought one because there seem to be an awful lot of bad reviews for this product. But my wife, who does not usually check reviews, thought it would make a perfect gift for me. And she was right!

I unboxed it, put in the batteries, then downloaded the Igrill app on my IPad and IPhone. I turned everything on, synched up the bluetooth, and it works perfectly. Maybe the company has fixed the issues with the older units? Maybe I just got a good one? All I can say is mine works great.

I love the IPad app for this unit. It displays both probes, which you can name. I normally name one for the meat I am cooking, and name the second one "grill temp" because I set it to monitor the smoker, or grill temp. I can set alarms for highs or lows. I can set timers. It even gives a graph of the probe temps over time. Pretty cool.

The box says the bluetooth range is 200 feet. I have used it out to a bit over 100 feet and it works great. No interference with walls or any of my electronic equipment.

I am very happy with this unit and am thankful my wife got it for me.

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Got this back in March and we love it. We've used it about five times in our outdoor grill. I got the dual probe for when we grill and bake at the same time, but haven't had the opportunity to try that aspect yet. No problems with the iPhone or iPad app, setup, or cleaning the probes. It seems pretty accurate on the temps. It's a really handy way to keep up with meat temps and not have to run outto check all the time! One thing: since this uses Bluetooth, you can only pair with one device at a time. So, if you use both an iPad and an iPhone understand you have to pick one or the other each time you grill. It's not a big deal. Hopefully, the manufacturer can upgrade this as Bluetooth functionality updates.

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How can you make Bluetooth complicated? Buy an iGrill. This device is wonderful when it stays connected. Pairing this device with my iPad 2 was difficult and I am no rookie. I ended up with both apps (good as they are free) then the device seemed to pair and work correctly so save yourself some time and download both apps as one of them has the right drivers for this device and the other one does not. Also, your range is very limited AND don't use the cheapo batteries that came with the device. I would also recommend buying the device with two probes even if you don's use one at first. If you go to buy more probes you will end up with at least $12 shipping and handling on top of the cost of the probes. Guess how I learned that one?!#$#! I will now use one probe in the meat and one just laying in the grill so I will know if the grill is losing heat or flameout. Good product, bogus company and product support.

Jaccard Supertendermatic 48-Blade Tenderizer

Jaccard Tendermatic Meat Tenderizer

Pros:

1. Professional caliber tool; strong, well engineered and manufactured.

2. Ergonomic design handle bulges at top for good grip, it's comfortable, and no sharp edges.

3. Protective cover slides over the three rows of knives, for storing the tool.

4. The tool has three blades and each one has 16 tiny knives. They don't just "dent" the meat, they make 48 slices (3 x 16) up to an inch deep. E.g., if a steak is 1" thick or less, the cuts go all the way through. You don't have to be strong to do this my wife is the tool user.

5. For safety, those sharp knives are only exposed when the tool is pressed down firmly against the spring-loaded bottom plate.

6. Each stainless steel blade is replaceable for about five bucks. Search Google on "Jaccard Replacement Blade".

7. It actually does make steaks and other meats more tender and opens them up for marinade to soak in. We use it every time we grill steaks or chicken.

Cons:

1. Might have to clean by hand if meat particles get stuck between the blades/knives. Since raw meat may contain unhealthy bacteria, the tool must be thoroughly cleaned with soap and water (e.g., the dishwasher) after every use.

Summary:

Excellent product.

I live in the Midwest and boneless skinless chicken breasts prices have plummetted as compared to what they were a few years ago, but inexperienced cooks have made their preparation sometimes an exercise in patience with dry, chewy, stringy or sometimes rubbery meat. If it isn't overdone it is underdone. My mother usually pounded them flat to tenderize and make it easier to cook with consistent results. When I saw this product, boneless chicken came instantly to mind... either grilling or baking. It being winter, I decided to make a simple meal of Shake-n-Bake chicken breasts for my parents without telling them that I used the meat tenderizer. They came out so juicy and tender raved my mother as my father used a butter knife to cut them, they were perfectly and evenly cooked and to my surprise were as plump as they came out of the package. Just 3 or 4 times per breast and they were done. I am now dreaming of summer steaks, or even a chuck roast in the crockpot later this week. I am very pleased with the Jaccard Meat Tenderizer as it didn't change the texture of the meat as other had reported, and mine has two flat-head screw holes on one side and the blades can be replaced. I paid nearly $40 for mine at a local restaurant supply store and I think it will more than pay for itself by having GREAT meals at home instead of eating out. You can buy far better meat in the store than they have in most restaurants anyway.

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I purchased this product from Maine Supply. Excellent seller by the way. I have used the Jaccard on chuck steak, a 5lb rump roast, pork tenderloin, round steak, boneless chicken breast, and chuck roast. The product does exactly as stated. It without a doubt tenderizes, decreases cooking time, and allows for marinades to penetrate readily. Tenderizing the rump roast on all sides gives the arm a workout but not too bad. And it is not as hard to clean up as some may lead you to believe as long as you clean right after using it and dont let the meat residuals dry on it. The benefit of the product by far out weighs any difficulty in cleaning. I cannot say enough good things about the Jaccard.

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I bought this item to tenderize grass fed beef because it was specifically recommended by the rancher. It does a wonderful job! The difference between a Jaccard tenderized steak and an unmodified steak was astounding. I'm so pleased to have found an excellent way to tenderized without needing to alter the flavor with marinades and without adding any chemicals. I highly recommend this product.

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I worked restaurant kitchens most of my life. You know how tender the steaks are in those joints that charge 100 bucks for a NY Strip? I'll let you in on a secret. It's not the beef they use. It's not the way they cook it. It's not a special marinade or chemical tenderizer. It's this device. The Jaccard. In fact, this tool is so important and so ubiquitous that "jaccard" is used as a verb, as in, "Don't forget to jaccard that steak or it will be tough."

Trust me on this. Nothing you can buy at any price will make a bigger difference in the quality of the meat you prepare. Do yourself a favor. Get one, and be the envy of your less equipped friends.

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Rubbermaid Commercial Products FG196600RED 9 1/2-Inch High Heat Spoon Scraper

These silicone spatulas are the highly recommended ones from a leading cooking magazine. So I purchased all these Rubbermaid professional heat resistant spatulas and spoonulas (9 ½", 13 ½" and 16 ½" in length). I use the spatulas primarily for folding ingredients in a mixing bowl. I prefer to use the spoonulas for scraping a bowl when I want to scrape out every last bit of cooking goodness (the edges of the spoonulas are thinner and the cupping of the spoonulas both help to scrape bowls, pans, and pots clean). The Rubbermaid professional plastic handles are more comfortable to use than the wood handles on my heat resistant spatulas and spoonulas. Also, the silicone heads of my wood handle ones are stiffer than the Rubbermaid professional ones. I think that little bit of flex in the Rubbermaid Professional silicone heads helps me scrape cleaner.

I have yet to use the little notch on these spatulas for scraping under the opening of jars (I think they were intended for use on the commercial kitchen size jars) since the spatulas are 2 ¼" wide for the 9 ½" to 2 ¾" wide for the 13 ½" and 16 ½" long tools. The handle ends have small prongs that look like they are to help keep the entire spatula or spoonulas from sliding into a work bowl.

I have some older Rubbermaid ones and they are definitely not stain resistant: the paprika has permanently stained one of the mixing spatulas. I was able to remove the paprika stain from the Rubbermaid professional spatula using dishwashing liquid and a nylon Scotchbright like pad. Also, my older Rubbermaid heat resistant spoonula developed a split at the tip and has warped a bit.

I just realized that one of the reasons why I don't like my similar sized 13 ½" sized silicone spatulas and spoonulas with wood handles: the working end is heavy so the tool is not as balanced as these Rubbermaid Professionals.

For most home kitchens, I'd recommend buying the 9 ½' and 13 ½" size spatulas and spoonulas. There is a 16 ½" size that is very long and the silicone head is the exact same size as the 13 ½: (14" actual) size (4" X 2 ¾").

PROS: The silicone heads have just the right amount of flex to scrape cleaner than similar sized scrapers and spoonulas. The handles are more comfortable and sized well.

CONS: A bit expensive but you a get a tool likely to last.

We have the Rubbermaid Heat Resistant spoonulas and spatulas in several sizes, and duplicates of the smaller ones. We use them for everything in the kitchen. They do not stain, melt, or degrade in any way. They withstand the dishwasher very well, and are virtually indestructible. I even mixed a small batch of concrete patch with the largest one! The dried mix washed right off.

Each of my daughters-in-law got a pair in their Christmas stocking last year. I highly recommend these utensils.

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Bought this product, with the matching scraper, about 5 years ago. I have about 8 (high quality/other brands) spatulas and scrapers, but these are the first ones I grab for! Great for working with food & confortable to hold. Love them!!

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Have started a project of upgrading my kitchen utensils and cookware and have long had the Rubbermaid spoon spatula at the top of my list after doing much research and reading all the positive reviews. So I eagerly ordered this item when it went on the 4 for 3 sale and the price seemed right and it just arrived today. It greatly surprised me to receive a spatula that measures 2 3/8" at its widest point. Promoting this as a 3 inch wide spatula seems deceptive at best. The picture also gives the impression of a wider spatula.

I will say that this seems like a very good quality product and it may suit my needs just fine as a small spatula for scrambled eggs, sauces, clearing out my blender, etc. The silicone has a nice feel to it. The spatula seems firm with just enough flexibility at the top and around the edges. Really like the way the head attaches to the handle as well. Just do not buy this with the idea of getting a wide, heavy duty spoon spatula. It seems a shame that Rubbermaid has misadvertised such a seemingly good product.

Update: I returned the product. This spatula seems over-priced, particularly given the misleading product description.

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I bought this by accident; was 'aiming for' the equivalent scraper, didn't zoom in on the picture and bought the spoon version by accident.

I was going to return it but treating it as a 'happy accident' because it will be the PERFECT utencil for stirring my chili and getting all that wonderful fond mixed in!

4 vs 5 stars because rather than having some internal structure to make the 'spoon' shape have strength they just designed it super super thick making the spoon side quite heavy; it's like a rubber mallet with a dent on one side to make a spoon!

this thing is desgned to be used in a commercial environment, scraping out a 5-gallon size mixer etc. it will be comfortable in pots bigger than 6qt and oversized on smaller pots.

-awr

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George Foreman GRV80 Contemporary Grill with Extended Handle

This is my fifth George Foreman grill. It is the largest I've purchased over the years. I use the grill several times a week. It heats well and food grills uniformly. I find this particular model to be easy to use and it has held up better than the cheaper models. My biggest issue with all of the grills I've purchased is the cleaning. The plates don't come off, so you have to be careful when washing them so that you don't get water where it shouldn't go. The grills are made well, so it is pretty hard to get water inside the apparatus, but it is still a bit of a chore to scrub. Highly recommended if you want something that will quickly grill a juicy piece of chicken, vegetables and more.

I just got my george foreman contemporary grill today! On the picture it looks white but its really silver. I've already cooked chicken, shrimp, salmon, corn on the cob, and a quesadilla. It's awesome! Soo much fun! Cooking surface is 80 sq inches and it's small enough to fit on our kitchen counter without looking too bulky but big enough to cook for me, my wife, and my 5 year old son. I tend to over cook my food because i haven't gotten used to it cooking soo fast but I'm starting to figure it out. I think I'm going to start preparing my food in the morning (marinating meats, cutting vegetables and whatnot) to cut down cooking time even more! Cleaning is simple enough...just wipe down the hot grill with a sponge and dry off with a kitchen towel. Me and My wife are on a diet so this grill is going to make it easier to keep us on track! Highly recommended to anyone!

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I've had my George Foreman GRV80 for six months and am completely satisfied with it. I use it at least five times a week for my family. I make everything from fish sticks to pizza on it! It only has one setting (very hot) so I'm limited to what I can make. As a "starter" grill I think this one is great. The nonstick surface makes clean up easy. If you want to do more things with your grill (i.e., make pancakes, cookies and waffles) then I would look into getting a grill with interchangeable plates. I also like the sloped grill so all of the fat drips away from the food. Today I made bacon and was amazed to see how much fat was in the drip pan! Another great feature is the large cooking surface. It's plenty big to make hamburgers for 4-6 people and two paninis at the same time. For the money you can't beat it.

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I've had about 5 foreman grills so far. I probably used it at the most 3 to four times a week. After about 9 mo. of use the teflon coating starts peeling off the grill. Can't think that's healthy, so I throw it out and buy a new one. It's happened to every one I've purchased. The grill, grills fine, I just wish I could find one that holds up better. To expensive to keep replacing.

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I got my grill a month ago and love it. I was reluctant to get one because some of the reviews said it's really difficult to clean. May I suggest that you clean the grill while it's still very warm. If you let it cool down the food particles sticks to the grill. Just warm it up again and you can clean it up in a snap.

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Emeril by T-fal CB6530003 Gourmet Griller with Removable Nonstick Die-Cast Aluminum Grill Plate, Si

I saw this product presentation on HSN, it looks larger than my Cuisinart GR-4N 5-in-1 Griddler so I took a chance. This grill is powerful, easy to clean (I love nonstick!) and perfect size for my family or home party. This grill is nothing like made in China garbage, it's made in France with great quality. I am glad I got this grill, it's highly recommended.

After extensive searching on not only Amazon but various other sites, I settled upon this grill. I made this decision based on both the manufacturer and the reviews it received stating that it achieved the high temperatures needed to sear a good steak.

PROS:

I've had it for a month now, and I feel it is about time I reviewed it. This grill has lived up to my every expectation. It reaches much higher than the temperatures I require to cook and it provides a very evenly heated surface. The non-stick surface makes it very easy to clean by either a sponge and warm soap water, or even a trip in the dishwasher when I am feeling lazy. Again, I can't say it enough, this grill cooks beautifully.

CONS:

Not very many, mostly my OCD nature. However, this grill is not perfect down to a T. The grill does not drain as easily as I would like, only a small problem, and only when I decide to pour most of my marinade on the grill. The Drip tray also leaves a bit to be desired. The worst thing I can say about this grill is the touchiness of the controls. It is not a continuous dial, and therefore you reach certain levels of heat as you "click" through. At some points while cooking you find a level too great of a difference, the only solution would be to purchase a gas grill, but you won't catch me outdoors grilling in the snow.

Overall a GREAT grill, worth every penny. If I needed another grill, I wouldn't dream of purchasing anything different. Especially when compared to the train-wreck of the Sanyo I had before.

Buy Emeril by T-fal CB6530003 Gourmet Griller with Removable Nonstick Die-Cast Aluminum Grill Plate, Si Now

Great grill. I use it indoors for meats and vegetables. It works perfectly and being able to wash the grill in the dishwasher is an added bonus. Mine looks as good as the day it was delivered.

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This is no mess, easy to use and easy to clean...if you want that grilled taste this works well...no smoke in the house either...

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I purchased this for my daughter's b-day. She has used it quite a bit, and she informs me that its the best b-day gift ever.

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