Weber 386002 Q 100 Portable 189-Square-Inch 8500-BTU Liquid-Propane Gas Grill

I've been using a Q100 / Baby Q for over 2 years now, and am still impressed by the quality of the product and what I'm able to do with it given it's small size. Here's the set up:

Q100 Grill

Weber Cart

Bulk tank adapter

5-lb. propane tank

The grill surface is large enough for a family of four. Six 1/3 lb. burgers fit well enough; more and they are hard to turn. I've also been able to do two average sized tri-tips at once. The lid isn't tall enough to allow a whole chicken. I was a bit wary of the 8K BTU rating at first, but the grill heats up just fineit will do a wonderful sear on pretty much anything after 7-10 minutes of preheat. The heat is also very even, with the virtually whole grill surface usable. The best thing about the small burner is fuel efficiency; 5 lbs. of propane lasts all season (in SoCal!) at 1-2 uses per week. Please note that this is a single burner grill with a ring-shaped burner. Indirect cooking isn't really possible although on low heat, one can get close enough to do justice to a tri-tip.

I've only got a couple of small complaints... First, the support ring for the portable tank (at least with the Baby Q) only accepted 14 oz. propane bottlesthe kind used with plumber's torches. They are more expensive than the 16 oz. bottles used for camping. I just made my own 16 oz. bottle ring out of a heavy coat hanger. Of course with the bulk tank, this is a non-issue. The 5 lb. tank (from Home Depot) is pretty small. Second, the grill is somewhat sensitive to wind. A good breeze blowing through the sides causes a definite loss of temperature above the grill surface, under the lid. Cooking is still possible but times go up about 30-40%. Last, the holes in the burner can get clogged up, especially when there's a lot of liquid pouring off the grill surface. I've had to 'unclog' parts of the burner with a push-pin a couple of times now.

Anyway, I love the product as it's about 75% of a full-size grill at 1/3 the size and 1/4 the price, within its limits (grill area). I think the only thing I'd do differently is get the version with the side tables (Q120).

For those of you wondering if this grill gets hot enough to cook steaks... well it definite does. I had looked into the more expensive unit like the Solaire Anywhere grill because of its infrared feature, but after reading about how it tends to burn and undercook everything, I opted for this Q-100. It surprisingly gets hot enough to seared 1.25" rib-eye steaks due to the heat conductive iron-cast grate. By the way, the bigger 16oz propane bottle now fits the grill without modification it even said so in the owner's manual. Also, save yourself money by getting the Charbroil 4-foot adapter hose (model #4623) at Home Depot instead of the one from Weber. From a guy who's accustomed to grilling steaks on a Viking Ultra-Premium T-Series grill, I can say that this is a nice portable unit that doesn't sacrifice much on performance. See some sample images I uploaded.

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Last year when I bought this grill, over 100 people had written 4 plus star reviews. So I took their advice and bought this grill, you can see those reviews if you look for Baby Q.

A year later I still love cooking on the Q. I cook for three plus leftovers. The heavy grate is fantastic, all the other grills had thin,flimsy grates. I love grilling with the Q, I can cook dinner in 15-20 minutes.

I hooked mine up to a 5 lb propane tank. The five lb tank is the smallest tank you can buy, I can cook for a month on it.

This grill starts out hot for 6 months, then to get it to grill hot with a propane tank... turn tank on slowly, over ten seconds, and then light grill at the end of two minutes.

Lots of people use tanks with this grill.Weber does not like it, but the support women will talk you through set up if you ask nice. The weber hot line is veryhelpful with cooking suggestions, I had a temp problem they helped me resolve, but buy the book.

Get a stop watch,a basting brush, tongs,grill brush and read the Webber grilling book. This makes a huge difference in the quality of your cooking, I mean it, follow a few directions to get sucess everytime. The weber book is worth is for the grilling time charts.

Leaving charcoal behind took me way too long... this is superior.

Support from Weber is wonderful....

So buy this grill and have fun cooking this summer.

Another year later I am still in love with my grill. The heavy cast iron grate is what makes ths grill superior to other, cheaper grills. My friends bought the cheaper ones, the food sticks, and burns on.

You must clean the grate when the grill is hot, after cooking, it takes about one minutes of scarping with the grill brush. My friends with the cheap grills never want to grill, their grills are dirty and a pain to clean. My grill is always ready to go.

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I don't write many reviews, but was impressed with the Weber Baby Q.

It no longer has the retaining wire for the small gas cylinder, so accepts the larger 16oz. The cylinder doesn't flop around and seems stable without extra support. Of course, many will use with a larger tank but for those that don't, buy whichever size you want.

Some people have written they've had problems with the starter. I've only used it 4 times and 2 of those times the wind was really whipping through the porch. No trouble starting it, only took 1 click each time.

I line the inside with foil and will only change it when it gets coated. That saves some cleanup. Spraying or brushing the grill or your meat (I use olive oil) also helps and keeps things from sticking so much. GREAT grill marks on the steaks!

I thought we would miss the charcoal grill with the wood chip smoke, but I read another reviewer's hint on how to get the wood smoke. Make a tiny foil pan to fit that flat area over the spark starter. I made my little pan about 1" by 2" and maybe half inch high. Then soak your chips for the required 20-30 min (I used Mesquite chips). It worked great and we had our Mesquite smoke flavoring... and it doesn't take hardly any chips:-)

Last but not least, the steaks and burgers have tasted great!! And this is soooooo much easier than the charcoal grill, specially for doing something quick after work when you're tired.

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First I would like to get to the 16.4 ounce propane issue. The Weber site and the manual clearly state that 16.4 ounce cansisters are fine. This seems to be contrary to people posting on the web reviews from years past. My guess is that if it was ever an issue it has now been addressed, which is good news since 16.4 ounce canisters are much easier to find. Mine arrived last week and it is no problem at all using 16.4 ounces. No modifications necessary it fits right in, right off the bat.

As for the performance of this grill. Outstanding. The big difference I can see from other grills I have had in the past is a very heavy cast iron cooking grate, and the good construction of the lid. The grate conducts heat well and evenly. You end up getting a good sear, fairly fast cooking, and an even cooking surface. I have had excellent results. Assembly was easy, it took a couple minutes to put the handle on, attach the cover to the unit, and put the heat knob on.

The grate does, however, lead to the unit being pretty heavy. It may or may not be an issue for you as a potential buyer, but I did want to point that out. Also, of course, there is not a huge cooking surface. However rectangular cooking surfaces you get more out of than a circular surface. For a family of 2 to 4 it should be fine. And it cooks fast enough that you can cook in waves and the first wave should still be hot.

Lastly Weber gives you lots of verstility with this model. You can add the side trays later if you want. You can add a rolling cart. You can add a converter to use 20 lb propane tanks. Is it worth more than other grills? It does have a 5 year warranty which was impressive and it does produce excellent results. For me, after having it, the answer is a clear yes, it was worth the money. Recommended.

Update 6/21/10. Having now used this for around 2 months I recommend it even more. I really like the taste of charcoal however this the results from the Q are extremely close taste-wise, sometimes better. Right now my family is just me and my wife. If I am not having people over, charcoal is a lot of work if I am just grilling for me and my wife. I get consistently great results from the Q 100 with much less overall effort and time. It is super easy to light and I am cooking in a few minutes.

I am also saving money compared to charcoal. One 16.4 ounce canister has given me around 5 to 6 full cookings each time I have used. 2 of those per canister included bone in chicken which took quite awhile. I can get them for around $2.20 or so a canister. And so far with the grate, I personally do find it hard to clean. However, even with that this has been one great purchase.

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Soleus Air 10" High Velocity Wall Mount/Table Fan

This fan is whisper quiet, even at the highest speed. The tilt function is useful -it tilts at a 45-degree angle, so it's necessary to reposition the entire fan as to direction once you have it tilted to aim it where you want the air to go.

The rotating grille, at first, looks symmetrical. On closer inspection, each successive louver changes angle as they move around the circle of the grille. Thus, when you turn the grille rotation feature on, the air sweeps in a wide conical pattern as it moves away from the fan. If you want the air to go in a particular direction, you can leave the grille rotation switch in the off position and rotate the grille by hand until the air is blowing in the direction you want.

I actually use the two-hour timer feature a lot. The exhaust fan in my bathroom is ineffective, so when I shower, I leave the door open and have a fan blowing into the bathroom so that moisture doesn't cling to the walls and cause mildew. After the shower, I keep the fan on for two hours to make sure the entire bathroom dries out. My tile stays mildew-free a lot longer when I do this. I can leave for work with the fan running.

During a heat wave, when it cools off at night as it does here, I set the fan in my window, up against the screen, to bring cool air inside. At bedtime, if it's still a few degrees too warm, I keep the fan on and use the 2-hour timer so it doesn't stay on all night.

This is the quietest fan I've ever owned, though not the most powerful. It's great for smaller rooms, especially the bedroom at night when it's warm. The timer is absolutely quiet. (If you happen to get one that ticks loudly as another reviewer did, it's defective and you should exchange it for another one.)

One other nice thing is that you can mount this fan on a wall or on a door jamb, high up and out of the way. There are a couple of key-hole shaped screw holes in the bottom of the feet to accept mounting screws. Very useful if you have a situation where you need the fan in a permanent place and you want it out of the way -I'm going to mount it on the wall just outside my bathroom for just this reason and buy a second one for the living room, to use on the window sill.

I'm very puzzeled by another poster's comments about the "ticking timer". With the timer dial turned fully counter-clockwise (marked 'ON', meaning constant running/no timer), the spring in the mechanical timer runs out of steam after maybe 15 minutes and the fan is one of the quietest I've ever had.

I originally bought this fan because of the wall-mounting feature, which I needed to equalize the air conditioning in my home. I planned to mount it in a doorway. Before I had time to hang it, I stuck it on top of the TV at the foot of my bed and it hasn't moved since!!! The rotating grill gives a nice, gentle, cool breeze every 30-45 seconds. Love it!

I could do without all the plastic, but this fan did hard time last summer and hasn't let me down this season. It needs a serious vacuuming, frankly.

Other fans from this manufacturer appear kinda cheezy, but the FTY-25 is a winner.

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Lets get the obvious out of the way, this is a really nice looking little fan. Especially for the price. It also can be used as a conversation piece since some people haven't seen the oscillating fans like this one that don't actually move, except for the inner circle.

So far so good. The timer works, but I've only used it one time, mainly to see if it works.

Now for some bad news. I bought a total of 3 of these. One for a bedroom, one for my office and one for our kitchen.

I bought these all around 12-14 months ago. As of right now, 1 still works, the other two won't even turn on. For more bad news, the inner circle that oscillates can and will become noisy after awhile. It is kind of a rattling/loose piece sound.

Another frustrating part about the design is that the on/off switch is on the right side. I have the one that works beside my bed, which is on the left side of the fan, and there is no way I can reverse the bed just to work with the fan.

Whatever happened to putting the power switch on the front of the fan in the middle?

When these fans work, they are very nice for the price. Even on the low setting, there is plenty of air being produced. Just be forewarned that you may be buying new ones once a year, as they do not seem to hold up very well. I didn't even use them in a way that could lead to damage. One is on a nightstand, one was on a kitchen counter and one was on a desk in my office. Never moved them, once in place.

I still give it a 3 because I think it is common these days for fans to tear up around a year after buying them. I'm not willing to buy the more expensive ones to see if it is a case of, "You get what you paid for". I'm sitting on the fence on whether to recommend this fan.

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The Soleus FTY-25 is a quiet fan with a noisy timer.

We use fans at night to create a soft breath of air as we go to sleep. For this purpose, "quiet" is good. We live in the country and the natural sounds are pleasant and actually reassuring. "White noise" is unneeded.

Except for the timer, the Soleus is a good, quiet solution. The timer makes a fast ticking noise like some older kitchen timers.

A complete explanation of the Soleus controls and operation is surprisingly wordy. I'll try to cut it short...

The timer is mechanical. Once the timer dial is turned, the mechanism will tick for the maximum period that it was turned to, even if turned off in the meantime. In other words, if the dial is moved to the 2 hours position and then immediately moved back to "off" (even unplugged), then when the fan is turned back on the next day (even to just the untimed "on" position), it is going to tick for 2 hours.

The Soleus can be made to operate quietly. Just never move the timer dial to a timed-setting position.

Since we don't care about a timer when we are awake and can't use it to go to sleep, we taped the timer to the "on" position. With the timer dial in the "on" position, the fan can be turned off and on with the Fan Speed Switch, which has an "off" position, or with a quiet external electronic timer.

For those who want a smallish fan that moves a lot of air, the Vornado 550B moves more air. Unfortunately, the 550B has a variable speed controller that hums like an old fluorescent light, which makes it unacceptable to those who want a truly quiet low-speed fan.

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I decided to go without air conditioning this summer (money was a factor, but the main factor was that air conditioning fouls our common atmosphere while raising the outdoor temperature for everybody outside the cool cocoon). So I needed more fan coverage. I bought this Soleus on the basis of the very good user reviews and the low cost. What I got exceeded my expectations. I love the unique asymmetric design, with the key controls in front (most fans have them in the back). The fan stands on feet that look like seaplane pontoons. The grill has a beautiful oscillating pattern (but watch out, it can be hypnotizing). Functionally, it's very clever that only the grill oscillates, rather than the entire fan. Overall a very pleasing retro aerodynamic design. Then there is the silence. I own several fans, and this one is by far the quietest. A Vornado desk fan I have is far noisier, much more expensive, and it doesn't oscillate. The timer is a good, though by no means essential, feature; and it is not at all noisy, as one user says. And the price is surprisingly low. I would gladly have paid twice as much.

Weber W68 6-Ounce Stubborn Stain Remover for Grills with 2 Pads

This stuff actually does remove stains from my grill. The exterior grill cleaner which I also bought and also a Weber product does nothing. Neither do any other stainless steel cleaners I have tried.

Dial Grill Surface Thermometer

Always a shot in the dark when grilling. I hope this will tell me what temp is for my ribs and roasts. Can't wait to give it a try. I'm not sure I shouldn't have gotten a magnet one but I'll figure that out if it falls in the fire. Till then my grilling should improve

George Foreman GFSG80 Super Searing Grill, Stainless Steel

I just got this grill yesterday so I can't tell you if the thing will hold up, but it works just as advertised. I had a specific use for the grill when I bought it I have a smoker and smoke meats all of the time. The flavor is always good, but of course the smoked meat is usually more steamed than grilled. So I wanted a grill where I could throw on a cut of cooked, smoked meat and get some carmelization and crispyness on the outside at the last minute before serving. I can tell you that if you want a grill that can really sear the grill marks onto the meat, this is the perfect tool. It has a feature where you set your cooking temp, and then push a button that fires it up to 525 degrees, and holds the temp there for 90 seconds, whereby it then drops to the pre-set temp. When I put some just smoked country style ribs on the grill, they sizzed and smoked just the way you would want they got crispy with the grill marks in just a few minutes. I pressed down on the top to get even contact all around.

The grill is not large basically about 9 x 9 ", but it was large enough to hold 5 good sized boneless country ribs. The hinged top worked great the ribs where over an inch thick and there was complete contact from the top grill. The grease tray caught all of the drippings, and the non-stick surface cleaned easily with a wet paper towell do it while the grill is still warm.

The temperature is thermostatically controlled, and it holds whatever temp you set very well. Temps available are 300-425 in 25 degree increments, and of course the searing setting. The manual says not to press the surge (searing) button after the first searing, however being curious I tried pushing it again, and it did bring the temp up again. I think that there could be a grease fire hazard at that temp, so that is probably why they say not to do that. The grill has a small (and quiet) internal fan which cycles on and off to help hold the temperature setting. The stainless steel body of the grill gets too hot to touch, yet the handle never gets too hot though I imagine it could if you had it running for a long time. It also has a timer that you can set to remind you when your cooking time has been reached. The timer does not shut of the grill when it rings that must be done manually. The timer minutes and the temp are both shown in a small but very readable LED.

I'll update this review at a later date if parts start falling off or whatever but for now, I'm very happy with the results.

Updatestill working fine as of 11/2011!

I recently received this grill as a wedding gift and have used it a few times since unpacking it. I have to say that I'm very impressed with it so far. At this time, I've cooked center cut porkchops, chicken breasts, hamburgers, and some veggies on the grill and all have turned out perfectly!

I've used the burst feature with a few of those meals and I think that feature is the best part of the machine. The "burst" allows you to sear the meat and lock in the flavor for the first 90 seconds of cook time. After 90 seconds, the temperature lowers to the set temperature and will remain on that temp until the cooking process is finished. Each meal that I've cooked has turned out perfectly very flavorful and tasty.

Reason I give 4 Stars:

VERY bulky the grill is not particularly big, but the casing of the grill is very bulky it's not a con for myself, but it may be one for those looking for a compact grill and who have less counter space

No removable plates although clean-up has not been particularly hard, it sure would be a perk to have removable plates...

All in all, I think this is a great grill and Amazon has the hands-down best price. This grill is at a popular bed and bath chain for $100 you just can't beat Amazon's prices. If you're looking for a great, all around counter-top grill, this one fits the bill. The floating hinge and burst features allow you to make everything from steaks to paninis It was everything that I was looking for!

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It cooks nicely but the work it takes to clean it makes the item not worth using. It sits unused at this point. There's no drain for the top portion so when it's lifted off the cooked food it just runs down onto the back of the grill and onto the counter.

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This gril preforms as advertized! Clean up is also much improved and easier done when it is cold (no more reheating the unit up or eating cold food in attempt to avoid reheating the unit for cleaning).

The searing part of it is great!

The only possible improvement to this would be to be able to give it the charcoal flavor with this unit that is merely a dream.

The grilling surface area is DEFINITELY large enough for a family of four.

Should you purchase this and I am totally pleased especially with the stainless steel finish, read the instructions carefully otherwise you may end up with a darkened countertop since I heeded that I have had no problem with that.

I highly recommend this product for anyone. I am a widow so I was surprised at the cooking area of this grill I simply cook more than one item on it at a time.

Barb

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grills OK but have to agree with others that cleaning process makes this seldom used. Can only open 90 degrees which makes it a bit difficult to clean the top grill plate. Better option would be find something with removable plates.

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Cuisinart Chef's Classic Enameled Cast Iron 14-Inch Roasting/Lasagna Pan

I was so disappointed when this item came. The vendor has the description listed as being 3.8 inches deep, not 2.8 inches deep like it is. They offered to refund my money, but I would have had to send it back on my dollar, and a cast iron lasagna pan would have cost too much to send back, so I decided to let myself be stuck with it.

Nice quality; however, the pan is nowhere near as deep as advertised. It is only 2 and 3/4 inches deep (total outside depth). Inside is only 2 1/2 inches deep.

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Cuisinart Chef's Classic Enameled Cast Iron 14-Inch Roasting/Lasagna Pan, Cardinal Red

This turns out to be the one of the best cooking purchases I've ever made. I used it for roasting vegetables and they turned out great. I've also used it as a casserole dish (baked and stuffed chicken) and everything came out perfectly done.

As for carrying a dish to another's house there is no comparison to cast iron for maintaining the heat.

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I bought this from Amazon before a family Thanksgiving dinner that I was asked to bring stuffing. I used this pan, covered it with foil after cooking, and the stuffing stayed hot for hours. Clean up is a breeze too. I hope that Cuisinart will soon be offering many other pieces in this enameled cast iron at such a reasonable price as this. I absolutely recommend this pan!

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I really like cast iron pans, so thought this would be great for lasagna and it is, but the size of this thing weighs a ton, especially when loaded with lasagna, which is heavy anyway. If you use this thing in the oven, you'd best have some pretty heavy-duty oven racks and some arm muscles to wrestle it in and out of the oven!

In my Mom's brand new Maytag Neptune stove the oven rack flexed, but didn't permanently bend the rack. A lesser oven rack would, undoubtedly, be permanently damaged.

The pan was so heavy loaded with lasagna neither my Mom nor I could get it into or out of the oven. Had to have my husband do it. I wouldn't advise putting it onto a dishwasher rack!

Clean-up was great...nothing stuck to it and washing was easy except for hefting it over to rinse.

I think I'd best look for a cermaic version of this same size pan.

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Weber 3770001 Genesis S-310 LP Gas Grill, Stainless Steel

I grill almost everyday in summer and quite a bit even in the winter. So I tend to be a bit hard on my grills and I had never really spent much on my grills and I replace every 2-4 years. This time around though, I fell in love with some of the newer stainless steel grills out there and on some of them it appears that you get more than from Weber: more grilling space, or more BTUs, or just bigger. So I decided to go digging a bit.

I checked consumer reports and this Weber grill is rated the #1 grill out there for the following reasons:

a) very even heating

b) quick heating

c) very solid construction

d) low propensity for flareups

Consumer reports brought out some of the more glaring shortfalls to other grills that were not easily apparent then blinded by all that stainless steel at the local warehouse store. Armed with some consumer reports data I went back to the local stores that have these grills and I started to see what they were saying: plastic where Weber was aluminium, solid doors vs thin with empty backing, open cabinets where Weber has fully enclosed cabinet, cast steel casing where Weber's is Aluminium. Try as I might, I couldn't find the exact model I wanted so after much deliberation I bought the Webber Genesis S-310 from Amazon. I always order from Amazon but I was a bit hesitant to order due to a review of someone getting a dented grill. But since I really wanted the S-310 and I trust Amazon, I went ahead and ordered and everything arrived perfect (Thank you Amazon and Eagle whoever you are).

The Bad:

1) It arrived in a box factory disassembled into a bunch of parts

The Good:

1) It was very well packaged in the box (additionally, most stainless parts had a plastic film to keep from scratching)

2) It shipped and arrived very quickly (within 3 days of ordering standard shipping)

3) No dings or scratches on the grill or even on the box (Eagle did a great job on this one)

4) The fact that the grill was disassembled which allowed me to get to know the grill as I assembled it and raelly appreciate the construction

5) Instructions were clear

6) I have to say that in putting this grill together took about one hour of work and it really had me appreciate the strength of Weber's construction on this product. Its frankly amazing how well constructed this grill is.

7) Construction of this grill is made of stainless steel and cast aluminium with plastic only in the wheels (which are very tough), hose, knobs and a couple of small fittings.

8) The undercarriage is enclosed on all four sides with gorgeous stainless doors which are thick and fully whose back is also stainless.

9)Many details were taken into account, there are adjustments so that the knobs are fully centered.

10) There's a chain to hold a lighting match and the lighting hole is neatly placed on the front right corner of the grill although the grill has electronic ignition.

11) The temperature guage was placed in the front center of the grill and is large and easy to see.

12) The knobs are located on top of the grill which is fantastic if you have small children. It makes it much harder for children to reach the knobs and turn them

13) It doesn't come with a tank (I have 3 so that wasn't a problem)

14) Comes with a drip pan

15) It doesn't have brickettes but comes with very highly angled triangular baffles to cover the burners...the angle of the baffles lessens the likelihood of flareups because grease falls down before it catches on fire

16) Very good warranty on all materials and workmanship

17) It has a tank measure so you know when you're low on propane

18) This grill gets hot. I turned it on high and turned around for a few minutes and it was up to 650 degrees and the flavorizer bars were glowing bright red hot....wow -never had a grill do that before!

19) Very even heating. The burners run left to right on this grill vs front to back. Always in the past, I've had a problem with the back of my grill being hotter than the front. With this grill the heating is more even. There are pros and cons of left to right arrangement of burners vs front to back and probably beyond this review just be aware potential buyer --left to right works very well for me and I find I can do indirect cooking nicely too.

Grilling with this product is fantastic. This is the best grill I have ever owned and I'm glad I own a Weber Genesis S-310. You might find cheaper grills or bigger grills for the same money or higher BTUs but overall, I think you'll be hard pressed to find a "better grill" out there.

I was apprehensive at ordering such a large product from Amazon but amazed at how fast I got it and the store perfect condition it arrived in. One very happy Weber Owner and Amazon shopper.

I spent 6 months doing extensive research on grills before purchasing this unit. At the time of this writing, I have cooked on it approximately 20 times.

Every design aspect of the grill has been thoroughly thought out. It creates over 600F of heat. Due to thick metals, heat is maintained when the top is opened. It can sear steaks effectively. The heat is consistent across the surface without hot or cold spots. Even the doors open and close like a solid, quality appliance. Nothing on this grill is flimsy.

I am extremely happy with this purchase.

My only complaint is that they put the control knobs on top of the right tray, eliminating valuable surface area.

I would also suggest that you buy a recent copy of "Weber Way to Grill", an OXO meat thermometer, and tongs.

A few grilling tips:

Never stab your food with a fork. You will create exit holes for the juices.

Oil food, not the grates.

Before cooking, heat your grill to over 500F for 10 minutes and thoroughly clean grill with stainless steel brush.

Hamburgers should be 3/4" thick. Never push down on them while cooking. They are ready to flip when they remove easily from the surface.

Foods should be salted, oiled, and left on the counter for 30 minutes before grilling.

Allow foods to sit between 5-10 minutes after grilling to allow juices to redistribute.

When using a meat thermometer, take the food off the grill 5-20 degrees less than your target temperature. "Carry Over" is when the outside of the food continues to cook the inside of the food after it has been removed from the heat. This additional cooking is substanial.

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Excellent grilling. Sturdy. I'm glad I spent the extra for the stainless. I was pleased that it came with stainless cooking grates as well. I wasn't expecting that. Plan a couple of hours for assembly, but easy to follow instructions. Putting it together made me appreciate the quality of the grill and it's sturdiness. I'm very pleased with it's performance! I've grilled a variety of meats and vegetables and it has done an excellent job. It does get hot on high -600 degrees or better (great for searing steaks). After warm-up I cook primarily between medium and low. The position of control knobs does limit your counter space. That would be my only complaint.

Read Best Reviews of Weber 3770001 Genesis S-310 LP Gas Grill, Stainless Steel Here

Like many people, I scoured reviews on Amazon and elsewhere trying to get a feel for which BBQs were the best in the $500-$800 category--as many have, I've bought the $150 special at Target only to be disappointed with the cooking performance and longevity. Weber grills kept showing up with 5 star ratings, particularly the Genesis E310/S310 models.

I ended up buying a Genesis S-310 from a local brick and mortar store because I didn't have time to wait for shipping from an internet store. Be aware, this grill comes in a HUGE box, weighs 160 lbs. and may be subject to some interstate freight drop-kicking which probably won't hurt what's inside. Your first hurdle will be assembly--the instructions are TERRIBLE. Anyone who tells you they put it together in under an hour is either a liar or assembles grills for a living. In my case, it took 3 tool-handy men about 3 hours to assemble it. For example, one part in step one has to be installed in a certain orientation or the firebox in step 12 won't drop in correctly. Guess who installed it the wrong way and had to undo the work when the grill was already 50% assembled? Another issue we had with the instructions was that there are 4 different types of screws used, but the screws for the door handles were actually different than the ones shown in the instructions--at the end of assembly, we realized that the 4 screws left over were for the handles.

Let's talk about the "stainless steel" on this grill. The lid, handles, grills and doors are stainless steel. The shiny side shelves and other surfaces are stainless veneer, so to speak--bent metal that covers a painted frame. The firebox is some kind of powdercoated metal, but it ain't stainless. It's just an eye-opener to see all the non-stainless steel parts that are covered up as you assemble the grill.

The grill works very nicely--with the 3 burners going, you can easily get the internal temp over 500 degrees F and steaks, fish, and burgers sear quickly and with little sticking on the stainless steel rods. So after using it a few times, I had to replace my LP tank (as I'd started with a 1/2 full one) and then the fun really began! The new tank went on...and no gas would come out. Looked in the instructions, tried what it said, fiddled with the connectors, tried manual lighting...even called Weber who cheerfully tried to talk me through another set of instructions. NO GAS. I had guests waiting to be fed. One guest suggested opening the tank valve just ever-so-slightly so a little gas would flow...and voila! the grill lit up on the first click of the ignitor! Turns out if your tank is filled 100%, the pressure regulator won't let gas flow if you open the valve wide open, so by opening the valve just a little the regulator lets gas flow--essentially bleeding the tank--and after your first grilling session, the tank pressure is no longer high enough to trigger the safety mechanism. Despite the excellent Weber phone service--even on a Sunday afternoon--this scenario wasn't covered in the manual or on the phone.

My bottom line: this is a excellent-performing grill--if you pay full list price it's not a great deal. Considering the premium price, the fit and finish is underwhelming. I haven't had any grills in this price range before this purchase, so I can't compare. But I liked the long warranty and you can't beat the responsiveness of the Weber support staff--that is definitely NOT hype!

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This new line of grills is everything you could ask of in a grill. High BTU output, large cooking surface and good looking. I was able to maintain constant temperatures with no problem at all. I am very happy with this descision.

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Music City Metals 56S43 Stainless Steel Tubes Cooking Grid Set Replacement for Select Gas Grill Mod

Much better than the porcelain coated grid that turned into a pile of rust. Cleaning stainless steel is possible but not easy. Cooked well. Seem durable, but have only used a couple of times. Fit nicely into Sears brand grill.

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Pizzacraft PC0205 3.75" x 6" Wedge Shaped Stainless Steel Pizza/Pie Slice Server with Soft Grip Han

Every family should own one of these pizza servers! Others are never quite large or sturdy enough to do the job. This is heavy duty and more than you'll ever need for a super-size multi-topping pizza. I bought one for each of my grown children and they love it too!

This is a very well made server... good for heavy and/or big slices of whatever you're serving. Well worth the price.

Buy Pizzacraft PC0205 3.75" x 6" Wedge Shaped Stainless Steel Pizza/Pie Slice Server with Soft Grip Han Now

This is smaller than i expected I wanted something for moving large / extra large pizza slices and this is more suited to moving a medium pizza slice size.

For slices of this size i probably don't' need any utensils.

ALSO NOT DISHWASHER SAFE and made in China quality stainless (i.e. not stainless). Why on earth would anybody make something with today's science and

technology that isn't dishwasher safe????

I would love to get a larger version made of true stainless steel that can be washed in the diswasher with all my other utensils and kitchen tools.

Read Best Reviews of Pizzacraft PC0205 3.75" x 6" Wedge Shaped Stainless Steel Pizza/Pie Slice Server with Soft Grip Han Here

I bought this along with the matching pizza cutter and I am so glad I did because I use them a lot!

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loved the first 3 i got so i decided to buy a 4th one not to happy with that one was bent all to heck

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George Foreman Original Next Grilleration White

George Foreman grill purchased through Amazon (one of their sellers) was defective from the getgo. I sent it back via a prepaid label provided by the seller. I had to really prod them to get my full credit back after they had already received the product and had it for several days! Finally on the 18th of August, I sent them another email about their non-responsiveness to issuing my credit. They proceeded to go to work on it then and shortly afterwards on the same day, told me that Amazon would soon be issuing my credit. I received the full credit today but after much pain and agony..........Just be careful! I would not recommend this seller nor this particular George Foreman Grill..........

Bought it new.. First time using it and it doesn't work. Light turns off in about 2 minutes and it stops heating. Manual says light shuts off and on to regulate temparature.. but this one just shuts off.. A major disappointment.. This one is made in CHINA.. I guess they are cutting costs and quality. Took me about 1 hour to cook a chicken breast. Had to unplug and plug it in several times for it to turn back ON.. I will return it tomorrow. OH and I already own 2 larger GEORGE foreman grills that don't have this problem.

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I love that the plates come off and go right in the dishwasher. Only downside as ours doesn't seem to heat as well as my old one that had non-removeable plates. But hey, it does the job as i wanted, so we will keep it!

Read Best Reviews of George Foreman Original Next Grilleration White Here

This might be a fine unit for some people but I found it to be more trouble than it's worth. It's quicker and easier to cook on my gas stove and my cookware is easier to clean. I used it two or three times and threw it away.

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works great

drawbacks include a lot of electricity usage (can't use microwave and other things with george foreman grill at the same time, according to my mother), and smaller than i thought

works great though