Farberware rotisserie motor P13-715

• Replacement motor
• Replaces farberware rotisserie motor
• Farberware models 450N, 454N, 455N, 455ND
• Original part number P13-715

Last Thanksgiving my old motor died halfway through the cooking time for our turkey. I was so glad to find a part for my old Fiberware unit. I fit right on and works better then the old one.

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The motor I recieved was completely unacceptable. The plastic case was broken which also damaged the inside electonics so that the motor was not useable. Kinda strange becuase the shipping box was not damaged leading me to conclude the damage was present before packaging. This is unfortuante as I do need a replacement but I'm reluctant to try again.

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This was a replacement motor, and works just as well as the last one. The last one just quit one day, but we had had it for a while.

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I was very leary when I saw the Made in Mexico stamp but mounted the motor anyway. I tried to stall it with my hand and could not. This replacement motor is as strong or even stronger than the Farberware original. Quite happy with it.

Received it promptly. Had to make a slight modification to the mount on the Grill as the holes in the motor were too small but it worked out fine after that.

GrillPro 40730 2 In 1 Chrome Plated Turner/Tong

We've been using this grill spatula for years & when it became clear we needed to replace it we looked everywhere for the same kind of spatula. There ARE none! This is the only one we've found that works as well for turning over hamburgers/steaks/fish/etc on the grill w/o worries of dropping what you're turning over. I was thrilled to finally find a replacement here on the net, and bought 4 at once!

We have had a set of these for more than 10 years and grill often. The set we have is so old we have tried replacing it with other tongs several times and each time return to our old grillpro. We have looked and looked for a new grillpro with no luck. We are happy to have found them again!

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This combination spatula and tongs is the greatest barbecue tool. We had one and after many years, it feel apart. I went on Amazon and found almost the exact match. It's not fancy, but it works great!

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I've wanted one of these spatula/tongs since I saw a friend using one to grill hamburgers a while back. I looked in several stores and didn't find them. I finally searched online and found them at Amazon. I bought 4 so I could give them as Christmas presents and then actually found them in a nearby specialty store. But, thanks Amazon for having such a unique item.

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The turner is smaller than I expected but then I bought it to be a one tool solution to hauling multiple grilling tools for my RV. Handles will probably hold up okay, for the price it is what is to be expected.

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Rollie EggMaster Vertical Grill

This egg rollie from Kalorik has to be the oddest item in my kitchen I have tried out. The whole concept this will turn any food into a roll. Wealthier its eggs, pancake, desserts, chicken and cheese right into a roll. You can also add anything to the rollie, veggies, pepperoni, meat, cheese and so forth to make it extra yummy! Its pretty odd at first for sure, but once you try it more it's not that bad. Super easy to clean and super easy to store away. The sticks really help with getting the food out the long tubed hole. There is also a metal pole with a flat head that goes inside while cooking, to help heat up the food as it goes. This is kinda heavy product for sure and you can use it anywhere. You can in your house, office, RV, and camping if they have plugs. The lights help tell you when the food is done and its ready to eat. The food actually tastes pretty good in this rapid oven/grill rollie. The nifty pink brush you use on baby bottles came with this and you use it to help get it clean. It's also suggested to clean it all the way on your very first use. If I could simply get 5 minutes to fit into my schedule I will get a video of this rollie working.

This egg rollie from Kalorik has to be the oddest item in my kitchen I have tried out. The whole concept this will turn any food into a roll. Wealthier its eggs, pancake, desserts, chicken and cheese right into a roll. You can also add anything to the rollie, veggies, pepperoni, meat, cheese and so forth to make it extra yummy! Its pretty odd at first for sure, but once you try it more it's not that bad. Super easy to clean and super easy to store away. The sticks really help with getting the food out the long tubed hole. There is also a metal pole with a flat head that goes inside while cooking, to help heat up the food as it goes. This is kinda heavy product for sure and you can use it anywhere. You can in your house, office, RV, and camping if they have plugs. The lights help tell you when the food is done and its ready to eat. The food actually tastes pretty good in this rapid oven/grill rollie. The nifty pink brush you use on baby bottles came with this and you use it to help get it clean. It's also suggested to clean it all the way on your very first use. If I could simply get 5 minutes to fit into my schedule I will get a video of this rollie working

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I was excited to buy this..but after 4 uses it died on me. It just stopped working. When I plug it in, nothing happens. I've followed the manual. It died mid-cooking the 4th time I used it.

Disappointment. I guess I should have expected that though. I liked using it the three times it worked. It's a shame it didn't last.

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I've struggled with cooking for a long time. I practice preparing culinary delights daily, but always end up screwing them up. The number one offender is ALWAYS eggs. I tried boiled, easy over, scrambled, poached, raw...I can never get them right. Now this thing comes along and I can finally make eggs in a tube on a stick, which is a wildly popular dish in the finest Parisian eateries and those hidden culinary establishments that Anthony Bourdain rattles on about incessantly. Eggs in a tube on a stick is well worth the 50 dollar price tag on this thing. If that wasn't good enough, it's excellent for pizza rolls in a tube on a stick, burritos in a tube on a stick and even the elusive and difficult to execute cinnamon roll in a tube on a stick. There's your four food groups right there, kids. Nothing else screams fine dining like cooking s*** in a tube and skewering it before eating it. My girlfriend LOVES the way I scramble her eggs now and as a result, she's letting me "scramble her eggs" a lot more often (now that I'm not constantly a festering, oozing burn victim due to those evil frying pans). No more grease fires as I heat up my oils at insane temperatures because I'm trying to pick a small fragment of egg shell out of the egg bowl...or burrito shells out of the burrito bowl. We have so much free time now to spend in the bathroom with explosive diarrhea caused by our new diet of junk foods in a tube on a stick. I used to wonder if there was a god out there, and now I'm sure there is. Thank you Jesus, and thank you Team International Group of America, Inc.

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Answer: who cares! Cooking eggs sideways is badass and I've always wanted a cylindrical uh, thingy anyway. So it comes with five skewers, which is perfect for my whole family. Well, once anyway. But the best part is it's ONLY $50!!! I mean, now I don't have to cook any eggs in a stupid skillet or watch the water boil for 3 hours. Egg, skewer, boom, DONE. Plus, happy ending. Nuff said, five stars.

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Rachael Ray Hard Anodized Nonstick 15-Inch Oval Grill Pan, Orange

I bought the pan because I was in the market for a griddle type pan, and I was really interested in the new oval shapes in cookware. I enjoy Rachael Ray's show and follow quite a few of her recipes, and that orange trim really caught my eye, so I bought it.

Other than the fact that I wish the handle were on the shorter end rather than centered at the widest point, (because maneuvering can be tricky unless you have a huge rangetop), I'm pleased with the way it cooks. I'm lucky enough with a large enough kitchen that I can leave it out, because it's rather eye-catching, (I bought the saute' pan too, with the lid) and I find myself using it more and more often. It's great for searing. I made wonderful porkchops last night. I recommend it if you don't want to spend a fortune, but still want those nice grill marks in a pan.

I actually bought this pan on extreme impulse...to make a flank steak philly cheesesteak something-or-other that I caught on the Rachel Ray show (demonstrated on this very pan,of course). The size is unique and very useful for long cuts of meat or to set things off to the side like a real grill. It is truly non-stick and cleans up very easily. It's heavy gauge, even-cooking, and decently priced. I find Rachel a little annoying to listen to generally...but I'm glad I listened to her this time!

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I LOVE THIS PAN. GREAT HEAT CONDUCTOR/DISTRIBUTION. CAN GO STRAIGHT FROM STOVE TO OVEN. DEEP SIDES TO PREVENT OVERSPILL. CLEANS EASILY.

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Rachael Ray's recent cookbook has "orange" in the title, because, as she puts it, it's her favorite color. This grill pan, as one might guess, has a characteristic orange handle.

But the key point is simple: this works pretty well. Once the weather gets colder, I begin to use grill pans a lot more. For small jobs, I have a nice 10 inch circular grill pan. But when I have to grill chicken or pork chops or fish for several people, that pan just doesn't do the trick. And there is where Ray's grill pan comes into play.

My recipes for grilled chicken and fish for three (or sometimes four) people calls for a larger grill pan. The oval pan here is just the ticket. I put it over two burners (maybe I'm sinning in doing this) and grill the food. The end result is pretty good. The nonstick surface seldom leads to what's being grilled sticking (some nonstick surfaces aren't nonstick!).

All in all, then, I really appreciate this grill pan. If my experience is typical, then this is something that those wanting a good grill pan might think of acquiring.

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I never write reviews and I just had to share my joy. This pan is perfect. Buy it if you are in doubt or if it seems too much, trust me it is worth every dime. My family keeps saying my meals are so great lately....It is the PAN. Swear!!

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Toastmaster 288 4-Section Sandwich Maker

This product is the same price as the average sandwich maker, but a lot better value! You can heat-up to 1-4 sandwiches at a time and make a hot meal in under 6 minutes. The instruction guide also gives you recipes for flavored butter, hot pockets, using cake mix and pancake batter! Also use their recipes to make hot appetizers such as Crab Rangoon and Crab Cakes! I recommend this product to anyone who wants to feed their family a HOT meal in minutes!

I had my sandwich maker for almost 5 years now and I love it. I have the larger and the small version. I even take cake mix and make little cakes with it . After the cakes come out of the sandwich maker I top them with fruit and cream YUMMMMM!!

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Got this item for Christmas and have tried it several times. I get better results by using an iron. The sandwiches usually come out well overdone and smashed up. Doesn't actually cut the sandwiches as it appears, and good luck buying bread small enough to fit unit. Better to spend your money on a real sandwich press or better yet, just use a pan and save the money.

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Vacu Vin 2977450 2-1/2-Quart Instant Marinating Container

I had a much older marinator but it finally broke after many years, so I ordered this one. The pump has greatly improved; so much easier. But the bowl has a very stupid design. The bottom of the bowl is not level...it's "humped" whereby the middle section is raised and the area near the edges (where the bottom of the bowl meets the sides) are much lower. I don't get the reasoning behind this! So, part of the meat (the portion that's against the edge) is in the marinade, but the remaining portion of the meat (the part that's not shoved against the edge) doesn't touch the marinade unless you pour a HUGE amount of marinade in the bowl to fill up the entire bottom. Dumb design. I wish I knew this feature before I bought it, but the picture doesn't reveal this.

This new larger and stronger model works even better than the discontinued one. The larger size will hold roasts and the larger pump pulls the air out faster. The marinater works great: The flavors of the marinade taste fresher and things like lemon zest really sing. It really speeds up the marinating and tenderizing process.

I found the lid hard to remove because the suction was so strong, but pulling out the whole stopper helps it come right off. The container and lid are very strong and durable, so the problems of the older model have been eliminated. This Instant Marinater is a great timesaver in the home and for the outdoor BBQ.

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I had to replace our old VacuVin Instant Marinater because it cracked under the pressure! This new model is bigger and stronger and it is easier to tell when I've sucked out enough air.

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The 3 main complaints I've noticed on this product are that, there are no instructions telling how much air to pump out, that you can't get the cover off easily, and the bottom of the container is rounded inwards. I want to mention that there are indeed instructions on the box holding the pump (10 pumps max for a full container, 25 max for 1/2 full.) To get the cover off, just nudge the rubber thing on top to the side indicated by the triangles that will let air in. As for the solution to the bottom of the container, the only things I can think of are that maybe it's their attempt to get the marinade under your food (though I would think ridges on a flat bottom would do a better job,) or maybe it's because it's a stronger shape so it doesn't implode as easily.) Anyway, I've found this product works as advertised, and although it's supposed to be "instant", I recommend keeping food in it for a few hours to let the acids in the marinade to do its job.

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This past summer was when I finally started getting into grilling. I had been marinating my meats in either a Tupperware or plastic bag. Then, I read about this item, so I purchased it. It seems to work just fine. I'ved used it more than 30 times. In each case I'd add the marinade to the meat, and place in the refrigerator while I go to work. I haven't had any problems with implosion, and it's easy to tell when there's enough vacuum it get VERY hard to pump. It's well made out of thick plastic [polycarbonate?] and has plenty of room inside. Now if only I was better at choosing tasty marinades, I'd be all set.

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Jamie Oliver Basting Brush

This is a great brush, especially for basting meat on the grill. It holds a good amount of basting liquid and doesn't drip. Best of all, it cleans up perfectly by just dropping it in the dishwasher.

Aluminum / Stainless Steel Porcelain Touch up Kit Repairs Porcelain and Enamel: Chips, Cracks, and

The aluminum/stainless steel repair kit is great. It is really shiny, tho. I used it with the very matte Black High Heat Porc-a-fix on a GE glass top stove with a 5" crack and a jagged gouge out of the side. Had to layer it over the course of many days, then sand it.

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Sportsman MHPRESS Cast Iron Adjustable Depth Hamburger Press

If you're looking for heavey duty this is it! Unlike all those other so-called heavy duty ones out there. It is apparent that the seller knows nothing about what they're selling. This is "Tinned Cast Iron" Like so many meat grinders. NOT ALUMINUM or POT METAL! Probably made in china but doesn't say where. It is a great product though, if you know how to take care of it. NEVER! use a scrub pad on it or you'll wear out the tin and then it will rust. Just use soap and water with a soft cloth and you're good to go. If it does rust wash it, dry it and put some oil on it just like a cast iron skillet.

The eye hook that holds the little knob on is kind of cheap and does not hold the knob on very well. Should be replaced with a proper bolt and washer. Other than that it works great!

I give it 3 stars because the seller doesn't know what it is and the eye screw is cheap. Could have been a 5 Star item.

Whatever this is made out of it's not aluminum. It had rust spots, was spray painted silver, and weighed close to a brick. I'm pretty sure it's a health hazard.

I'm not someone who reviews a whole lot of things but seeing as how this had no reviews, I thought I'd warn people before they ordered it.

I had no issue with the seller otherwise; the transaction and shipment was smooth. That's the reason why I allowed it to have one star.

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MAKITA 4" Scraper Assembly Part No.122431-4

I would recommend this addition to the Makita Scraper for anyone needing to remove thin set. Much faster than using the chisel blade.

does what it promised, and was delivered timly, great for smaller projects not so much for contracting jobs.

It works great it tight areas

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Great product...it seems like it's short, but when you work, it's actually ok I can't imagine using makita without this attachment to remove thinset.

GREAT Tool !!

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Outset F804 Stainless-Steel-Cased Steak Thermometers, Set of 4

This product is a joke. Any decent instant-read thermometer needs to be able to be adjusted. Instant-read dial thermometers, because of the nature of their construction, become inaccurate as a result of use. This item is not adjustable, and it sure needs to be. I bought a set of 4 with high hopes. After all, a short instant-read is exactly what you need when cooking steaks. Whenever I buy a new thermo, I test it against my trusty (and exactly accurate) bulb candy thermometer. From a set of 4 I got the following: (1) 40 degrees low, (2) 20 degress low, (1) 1 degree low. I I contacted the manufacturer for comments, they ignored my email. I returned the set to the store where I bought it. Nice idea, sloppy implememtation.

These little thermometers are handy at cookout time. They're well made, register the temperature fairly quickly and are pretty darned accurate. When I use these my steak is done just the way I like it every time (very pink, not bloody). If they could be left in the meat during the cooking time they would get five stars.

Bottom line, they do exactly what they are supposed to do!

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The first time I used these thermometers, they worked sort of OK. The temp said the filet mignon was medium. I let the steaks rest a little and yet when I served them to my guests, the steaks were rare. The next time I used the thermometers it was on a delmonico steak. The temperature never registered correctly. The steak was well done by the time the arrow started to move on the thermometer at all. I never used the others for pork or chicken; I threw both sets of thermometers out. Yes, I had to buy 2 sets in order to be able to have enough for 4 steaks. Quite an expensive mistake (no pun inteneded). I would NOT recommend this product. Save your money and buy one universal meat thermometer that will register instantly.

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purchased in a high end kitchen store, first mistake. Tried for first time on steaks, both thermometers went right to 160 lingered there a few seconds, spun counterclockwise and would not register a temp after that. the 160 was not accurate, the steaks were bloody raw inside.

Now i have to try to return where purchssed on a weekend trip--miles away. could kick myself.....

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Aluminum Accessory Hangers (2 Per Package)

Just what I needed. I usually buy the plastic ones at local stores but now I won't need to replace for a while. Thank you.

work like hooks should not much to say about these... if you need outside hooks these are good ones get them

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DCS BGA-GT5 Exclusive 5-Piece Stainless Steel Grilling Tool Set with Apron

just rec'd these 5 utensils .purchased at a special price.

the pieces are heavy stainless. they are invaluable if you have the DCS grill.

each piece is easily worth the total price.

now, i have ability to clean grills and "drain" properly.

The pieces are quality, easy to use and conversation pieces.

i personally have never seen such ease in holding them, using them and superb appearance in BBQ accessories.

there are now 3 left....buy it quickly . you won't regret it!

This is a good product

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