Music City Metals 66123 Gloss Cast Iron Cooking Grid Replacement for Select Gas Grill Models by Cen

We own a Kenmore grill which had really terrible grates. This was one of Kenmore's removable grate system that we thought would work out well. But the grates that came with the grill were not working for us. They were wider than normal grids and heat distribution was a problem. As a result of that, food would get stuck on it and it was close to impossible to clean them. And of course cleaning them after every grill use was just a waste of time. Didn't leave me any time to enjoy an extra beer :).

But these grates are nice. They are close to what you get with a Weber or a more expensive grill. They are cast iron and porcelain coated which makes for even heat distribution. We threw some steaks on them right out of the box and they worked fantastic. Also, they come in three separate pieces and were a perfect fit for our grill. I would highly recommend these as replacement grill grates.

Came in a timely manner, and was exactly what I ordered. It was well packaged and fit the grill. I forgot how well my grill worked when the parts are clean. I would recommend getting new insides at least every two years.

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These fit my grill perfectly but with a single year of garage stored use the enamel is chipping off the grates.

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Since my grill is on my roof deck in San Francisco and my house is 2 miles from the ocean I get a lot of fog / moisture. The original grill from the Sears branded grill lasted 4.5 years but were falling apart. When I searched on Amazon for replacement grills, it was easy to find the exact Sears model number in their listings. The grill grids arrived several days early and they were $40 cheaper + shipping costs savings than ordering them from Sears Replacement Parts.

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Heavy metal, not the light stuff so many bbq do today. Good glazing as well. Perfect fit for my bbq.

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Santa Fe QM2R 900-Watt Quesadilla Maker

This Quesadilla maker lets you get creative with your quesadillas. Of course you can make quesadillas on the stove-top in a pan like some reviewers suggested...but this makes it easy, no-mess and you don't have to stand at the stove top to flip, so you can bring it to the table and have a tabletop party.

What I love is that I can make quesadillas with very little oil in this maker as opposed to stove top. The quesadillas come out crispy and with distinct segments that I can quickly cut with a pizza cutter. I love serving the wedges as snacks at cocktail parties, especially as they come out crispy and sealed and can be served as a finger food.

There is also no end to fillings. My favorites 1) spinach/sundried tomatoes/cheese or 2)mushrooms/red peppers/grilled chicken/provolone cheese or 3)mashed potatoes seasoned with red onions/green chilli/cilantro/a dash of any good spice mix/a light sprinkling of cheese 4) roasted corn/red pepper/black beans/cheese 5) broccoli/chicken/cheese 6) spicy turkey mince cooked Indian "keema" style with green peas and tomatoesas you can see the list of yummy ingredients goes on and on.

I just prep the surfaces with a quick spray of olive/canola oil and don't use much cheese. So much better than the calorie rich quesadillas you get in restaurants. You can even use any tasty leftovers/casseroles as stuffing for the quesadillas. My family and friends simply love the quesadilla parties where I lay out many ingredients and they can mix and match and make their own quesadillas.

Some tips: If you use cheese try using the natural cheese which creates less mess than the melting processed variety. Also buy the bigger tortillas so that the whole surface is covered and the edges are neatly sealed. If you must use a small tortilla, put less filling right in the center and go very easy on the cheese, or it will seep out and create a mess. If you do get a mess, it is very easy to clean it off with a damp paper towel right after you take out your quesadilla.

Napoleon Dynamite's grandma would be proud to own one of these! Works great. One little tip before you head to the grocery store... you must use the LARGE "burrito size" tortillas with this. If you try to use smaller tortillas like "taco size" or "fajita size," they won't extend out to the part of the grilling surface that seals the edges and your melting cheese will flow out the sides. The instructions say you must use a 10" diameter torilla. That's usually sold as "burrito size." I agree with Diane that an on/off switch would have been a nice feature, but it still works wonderfully.

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I love this product! Try it with the flavored tortilla wraps they have out now, I had a great spinach tortilla quesadilla with green chilis, awesome, after that I had to buy one for myself and I don't regret it. It preheats within five minutes, flop a full-size burrito tortilla or wrap on there, load it with fillings, throw another one on close the lid, let it heat and there you are: lunch in under fifteen minutes, it's that easy. Since I am very lazy about any sort of cooking, this has made my lunches so much more fulfilling. Another note, so far, none of the fillings I've used have stuck to the nonstick surface and it is easy to wipe clean with a damp cloth or sponge. Just don't overfill the tortillas or they won't seal at the edges and the fillings will leak out.

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I have a cheese quesadilla fanatic for a husband and never could get his approval when it came to making his favorite at home. Tried the oven and broiler method and just ended up with either a soggy mess or a burnt beyond edible trash can item. Well, I happened to stumble upon this handy little item. Wow, has this made my life easier. Better yet, He can now make his own. It makes the most wonderful quesadillas ever. Just a few minutes in the machine and you have the perfect snack. They are sealed and have the perfect consistancy. And don't know why but stay warmer longer than others. I figure this is due to the sealing of the tortilla. I also love the separations in the cooker. It makes it so easy to serve and gives it a real professional look. I have also tried a few of the recipes that come along with the machine and they were just great. Give this maker a try. It really will make your life easier, whether it's for your quesadilla fanatic or for the kids afterschool snacks. Also, Stands on end so it's easy to store.

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Catch this machine when it is on sale! It is so worth it. We use it weekly and make the best dang quesadillas ever. The machine crisps and browns the torillas to perfection. Easy clean-up, too.

Kenyon Custom B96001 Drip Trays for Kenyon Grills, 10-Pack

This pan is almost identical to an 8 x 13 pan one can buy at the grocery store. Both pans are just slightly smaller than what is required to cover the slotted lips on the sides of the bottom of the grill and catch the grease. It seems like the size should be about one inch bigger in both directions.

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27" Long Heavy Duty Pizza Oven / Grill Wire Brush with Scraper * Commercial Grade *

This brush is certainly a good bang for the buck, but doesn't remove burned on stuff like my old stainless bristle brush did. On the other hand, its probably better for those of you that have enamel grills...

This is a nice brush that I'm using on my home grill. You'll need an Philip's Head screwdriver to screw the handle on to a pre-drilled hole.

I bought this for the long handle so I could work it over a hot grill. 27" is more than enough to keep my hand from burning.

A big step up from my puny Weber 6464 18-Inch Bamboo Grill Brush.

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Bodum Fyrkat 13.4-Inch Portable Charcoal Grill

If you're looking for a cheap inexpensive small portable grill there are better choices. Weber makes several models cheaper than this. All in basic black. If looks matter, however, if you want your guests to comment about how nice your grill is, or you just like bright colors, the Bodum Fyrkat is about as about as cute as you're going to get.

I don't mean to dismiss appearance this is a nice looking grill. But it is more expensive and I honestly couldn't see why other than its unusual appearance.

The Fyrcat is slightly smaller and most definitely lighter than Weber grills in the same range. Lighter is probably better when looking at portability. The lid latches are tight and secure and allow you to carry the grill with charcoal ready to go inside.

The negative comments about the heat vents near the handle seem a bit over reactionary. Your hand is not directly exposed to the air escaping as the lower arm of the handle is directly above the vent. It's a minimal risk given that users should have protective mitts on hand nearby in the first place. The design also has a plus side as you turn the handle to close and open the vents. Not a major selling point, but it is easier on this grill than on the Weber Smokey Joe grills.

If you're on a tight budget this probably isn't the grill for you. If you're looking for something that's both practical and attractive, that shows itself off a little, this is a nice grill to own.

The Bodum Picnic Grill is a good looking grill that you can take with you on your family outings. It is big enough for a 4 or 5 hamburgers or steaks but small enough to easily fit in the trunk of your car.

A few other points

As others have mentioned the grills vent is right by the handle. You do need to be careful

With the locks on the side the grill can be moved without worrying about everything dumping out.

The grill is very colorful if you like colorful grills you are in luck!

Lightweight probably weighs less than 3lbs

Seems to have solid construction it certainly does not feel flimsy

Designed to allow even charcoal distribution while provide a nice convection like effect

At the list price the grill does not seem like much of a value. You may want to investigate to see if you can find less expensive options.

Final Verdict I am impressed with the grill, but you may be able to find a less expensive options

4 Stars

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The Bodum Frykat 13.4 Inch Portable Charcoal Grill is a handy little grill for those who don't have the space for a larger grill, or who want a portable grill you can take along just about anywhere. It's small enough to take along and use wherever, but large enough to cook a fair amount at a time. This is more for the family going on a picnic or cooking a couple burgers and hot dogs quickly in the back yard or on the deck, not for hosting a large party. (It is big enough to cook a couple steaks too)

I have the orange model, which my little girl really likes because she likes orange. However, it does come in green, yellow, black, blue and off-white. Personally, I'd probably go with the black model if it was just me, but it is nice that they have the colors for those that want the variety. Most important thing is that it cooks, and that it does.

There is a small tray and grate that fits in the bottom to place your charcoal on top of, and then there is the larger grill that fits on top. The unit is not very deep, so you won't be placing a lot of charcoal in it. Again, this is for cooking small meals, and it works just fine for that. The legs are sturdy enough. I placed mine on the concrete beside our back door and it was fine. The directions to state that the unit is not intended to be used on top of tables.

There is a handle on top of the lid that is rubber covered so it does not get hot when on the grill. I had no issues with taking the cover off to turn our meat or retrieve it when it was done. There are two air vents right under the handle, and you close those by turning the handle. There are also three rubber clips on the side. These are for transporting the unit when not in use. These clips clamp the lid to the rest of the unit and you can then pick up the entire grill by the convenient handle on top and take the grill with you wherever you go. You don't want to do this unless it is cool of course.

If you are looking for a small charcoal grill due to lack of space, or need a smaller spare for taking with you, the Bodum Frykat 13.4 Inch Portable Charcoal Grill is a good little unit that does the trick. It is a bit more expensive than some of the models you can find, but it is nicer in a couple ways than some of the cheaper ones I've seen too. I like cooking with it, my little girl likes the color, and I'm sure it will be a nice, handy, little grill for many lunches, dinners, and picnics.

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The Bodum Fyrkat 13.4" Grill is a great little grill for backyard/camping grilling. It has a rubber-coated handle as well as rubber coated grill cover clamps which can come in handy when around hot steel. In addition to Orange, the Fyrkat also comes in three other colors for those people who are tired of the basic black. The lid handle also turns to actuate the air vents in the lid which is a nice feature. The charcoal platform/ash collector is removable to allow for separate cleaning. This should theoretically allow for the interior to stay extremely clean, since the charcoal bits will fall into a separate compartment, and not the bottom of the grill as with a Weber model, but so far I haven't been able to figure out how to remove this piece w/o some of the burned charcoal rolling off into the bottom of the grill. Guess I need more practice.

Big drawback and why I've lowered it to 3 Stars is that the grill is very expensive. List price is $80 which is REALLY high considering comparable portable grills. Although Amazon has lowered this to $49.99, it is still more expensive than the much cheaper Weber 10020 Smokey Joe Silver Charcoal Grill (lists at $34.70, Amazon sells at $29.70) or Weber's upgrade model the 40020 Smokey Joe Gold Charcoal Grill (lists at $39.70, Amazon sells at $34.70). Considering I see little difference in actual operation and function between the Bodum and Weber grills (especially between the Fyrkat and the Smokey Joe Silver both of which I now own), I'm wondering what you are paying for in the additional $15. The rubber-coated devices, although a really nice touch, and a little higher quality construction can't be worth 33% more can it?

Good grill, but unless the color variations and rubber-coated handles really do it for you, seems like a little pricey for a backyard/camping/tailgate grill unless you are using it to cook your Salmon and Bris...

******** UPDATE **********

(9 July, 2012): Word to the wise DO NOT LOSE ANY PART OFF THIS GRILL!!! I recently left the grill top at a park after a cookout and after looking around Bodum's website and after several calls to their customer service line, I learned that they DO NOT sell replacement grill tops (or for that matter, any kind of spare parts). One guy took my name and number and said that he'd call me back if they took a grill on return (still hearing crickets chirping...). So now I am left with a charcoal grill that I already thought was somewhat pricey but now it has no cooktop. Of course, Bodum's kettle is a non-standard diameter so no other brand makes a grating that perfectly fits into the space (not even Webber and their many different sized options) so I'm left with either improvising a cooktop that doesn't fit or retrofitting the interior of the kettle to make the replacement grate that I bought fit. I chose the former and went with a larger grill that we can lay over the kettle and we've only used it once since. A crying shame...

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Well, we're more than halfway through summer, and I've just finally gotten it together to do a post about portable charcoal grills. Some of you may know I write a popular meat blog called The Meatist (), and in my meaty adventures have had occasion to cook out of doors more than a little.

While for the last few years I've been laming out and relying on the ease-of-use that comes with a gas grill, I recently received a Bodum Fyrkat Portable Charcoal Grill for review, and I was psyched to get back to charcoal.

The Fyrkat is a fairly basic grill at first glance; it's got a wire grate for cooking, it's a kettle-style, and it's got two ventilation holes at the top of the dome, controlled by twisting the handle back and forth. What sets it apart from many others, and certainly from a hibachi, is the three latches that hold the top in place. This allows you to fill it with charcoal, slap the top on, and toss it in your trunk to go to a cookout. No fuss, no muss, and it's easy to carry the whole thing by the handle.

In the performance department, it does great. Plenty of ventilation from the bottom (underneath the separate charcoal tray that catches the vast majority of ash) gives you the flexibility to run it hot or hotter by moderating the top vents.

As for grill size, I was able to cook up five giganzo burgers on the 13.4 inch grate with no problem at all, so a basic cookout for a family of 5 or 6 would be easy peasy.

If easy transport isn't a priority though, you can save a few bucks and rock the Weber Smokey Joe Silver Charcoal Grill which is about $20 cheaper. While it doesn't come with the latches, and colors aren't quite as interesting (it comes in black, as opposed to the orange, blue, green, yellow, white, adn black of the Bodum), it's 14.5-inch grill gives a bit more space too cook on, and it's a Weber, so you know it will last.

On the downside, the Weber holds its charcoal on a straight grate, which means ash is apt to fall through the bottom vent holes and land wherever you've parked the thing. On the Fyrkat, there's a solid pan under the grate, but above the ventilation holes, so that isn't nearly as much of an issue, either when cooking or during post-cookout transport.

But regardless, either of these beat a hibachi hands down in my opinion. They're compact, the work great, and the capitalize on a covered, smokey cooking environment. If you're in the market for a small cookout grill that you can transport easily, or are just tired of looking at your hibachi, give the Fyrkat a good look.

Oh, and if you're looking for tips on grilling and cooking meat or recipes for meats and barbecue sauces, stop by The Meatist I've got a ton of 'em.

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Euro-Pro TO161 Convection 6-Slice Toaster Oven

We live in a climate with hot summers and don't like to use the regular gas oven if we can avoid it. I bought this unit at our local HEB grocery for $37 and am pleased with it.

Pros: It holds a 12" plate or pizza thanks to a curved bulge in the back

Comes with two racks and three different positions for them

The convection feature (a small fan that circulates the hot air) really does keep the temperature even

Due to the large interior size, food isn't too close to the heating elements, so you can use temp & time settings similar to a real oven

Cons: The racks don't slide in and out very easily; extreme caution is needed if using a casserole or anything else heavy

The settings around the dial are in very small print and it's hard to be sure you have them where you want them

Since there isn't a dedicated toast darkness feature, you have to set it every time on the mechanical timer and really watch to make sure you don't overtoast

I bought this little toaster oven after both my kids left home, but used it very little. After my husband died, I began to use it almost daily... why use the big oven just for me? I've had this little oven for probably 6 years now and have baked 1 person meals, 1/2 dozen cookies, 2 person pies, and more (I bought little toaster oven bakeware from Bed Bath & Beyond). It's been a great little work-horse for me.

That said, there is one idiosyncracy that I'd assume to be common among all toaster ovens and that is that I have to set the heat down 25' lower than what the instructions or recipe calls for. I assume this is because it's much smaller than a regular oven. No big deal.

Also, the timer knob has now broke twice in the past 6 years; I would assume this is because it gets the most stress and use. I replaced it the first time via the manufacturer's website. Unfortunately I'm unable to get a replacement this time since the website now seems to be for the Shark vacuume, so I've been using a flat head screw driver to turn the timer on. In the meantime...

I just remembered this morning that Ace Hardware carries a variety of replacement knobs, so I'm pretty confident that when I go up there, I'll find one. I'll update this part later...

I'm not elderly, but I am a fairly patient person and would recommend this product. You just have to realize that knobs will wear out and small ovens heat hotter; so turn down the temp and remove the top rack when baking something larger that would come in close contact with the top element like taco shells... and check your food often the last 5-10 minutes like you would anything else in a larger oven. Food burns people and you can't blame the oven for that!

UPDATE!

Ace no longer carries replacement knobs. However I DID finally find a number to call... 800-798-7395 ... and immediantly got cust svc. As of 10/7/2011, the replacement knob was $3.95 + shipping and tax. Was told it would ship out via UPS and that I should have it within 7-10 days. I also asked if there was a website I could have gone to and was told no, so I guess calling is the only way to get replacement knobs (I ordered 2). I ALSO wrote the 800 number with a Sharpie on the back of my oven.

Also, while doing a web search for replacment knobs, I stumbled upon one clever lady who said she super glued her knob back together AND THEN placed a metal nut around it for added strength.

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I really love this little oven! I can cook french fries in about 10 minutes and make biscuits in 7 w/ no pre-warming! The knobs and handle are not very well made.

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Within weeks of purchase the bottom knob broke off. That's the one that controls on/off and the timer. For shorter times, the timer seems to work better without the knob. I use a putty knife to turn it on and to set the timer. Keep thinking I should just put it in the dumpster and move on. But it has some aspects that make it worth keeping. But it is a little embarrassing without its knob. I put the support web site URL from the manual () in Internet Browser and that site now solely supports a vacuum cleaner. Guess that tells all about euro-pro's product support.

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First: the timer is not so fit, hard to set it under 5 mins. Second: After two years it die, as a toaster oven it look like short life.

Outset QV57 Verde Multipurpose Stainless-Steel Claw-Style Barbecue Tongs with Bamboo Handles

I bought this a year ago and have used it many, many times. Very well built, sturdy and easy to handle. I'd buy it again.

This is a terrific tongs for grilling......can be used for hot dogs or a steak. Simpler & long lasting is better for me!!! Bamboo handles are eay to clean.

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Love this while cooking burgers or steaks(as well as other things). perfect fro just about all forms of grilling needs.

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My daughter got this gift for her husband and he seems to like it very much. Easy to work with.

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These are just the right size tongs for most grilling and BBQing. I lost my favorite tongs last year, and had to search for ones that are just right. These are the best I have found so far. I'm pretty satisfied with them.

Fan Gear Fanmats Auburn University Grill Mat Size=26"x42" NCAA School -12103

I purchased this mat thinking it would look as big as the one in the picture, but this is very small. Second, my mat after measurement confirmation, mine was over an inch short. That may seem to be minute point, but for my project, size is everything, and if you advertise this, you need an accurate picture representing the actual size, and ship a product with the exact dimensions advertised. The angle on this picture gives you the impression the Collegiate strip is a certain size, but once received, it is also smaller. I promise I am not doing this to just complain, my expectations from the picture provided by the seller, were not met. That being said, this is considered false advertisement (to me) and I would not recommend this, unless if you really don't care about the above said issues.

Weber 2840301 Summit S-470 Natural Gas Tuck-Away Rotisserie Grill, Stainless Steel

We purchased this to replace our trusty Genesis Silver B with cast-iron grates. After 10 years of frequent use, I was looking for something with more flexibility and capacity. I also had grown tired of the rust issues with the cast iron grates (yes, I know about 'seasoning'), but wanted to retain the high heat advantages that cast iron offers. The Summit S-470 has more than met my expectations. If you plan to feed a small army, consider the 600-series, but for most backyard uses the 400-series has *plenty* of usable grill area.

Key advantages:

* High-quality stainless construction. Unlike the lower-cost Weber grills and virtually *all* of the competitive alternatives, the Summit grills are made mostly of 304-grade stainless steel. This has much higher nickel content, and as a result is substantially more corrosion resistant (and more expensive). The easiest way to identify cheap stainless is that it is magnetic (so take a magnet when you compare grills). Improved corrosion resistance means that the exterior will remain beautiful for years, and the grates will last indefinitely.

* 7 independent burners on the S-470 (in addition to the side burner). Four main burners, one searing burner, one burner for the built-in stainless smoke box, and one infrared burner on the rear cover. All except the infrared burner run front-to-back. With most of them active, the grill reaches >700 degrees F in ten minutes. This provides incredible flexibility. Extremely high direct heat, completely indirect heat, crispy skin on rotisserie, lots of smoke at low heat, only part of the grill at high heat, etc... no problem. You are limited only by your imagination, not your tools.

* Extremely thick (9.5mm) grates provide excellent searing and heat retention. These work at least as well as the cast-iron grates on our old grill, but are much easier to maintain.

* High double-wall lid. This makes the grill space under the warming rack actually usable! The double-wall substantially improves performance in cold or rainy weather, and requires less gas to keep the grill hot under all conditions.

* Pop-up rotisserie. It is extremely easy to use, and quickly folds away in a weather-protected stainless pocket. Other thoughtful touches include obvious hanging storage areas for the spit and spikes in the cabinet.

* Rodent-resistant cabinet. The cabinet has double-walled doors with secure magnetic latches, lots of ventilation, and no gaping holes.

Issues:

* Very Expensive. Even on sale, the S-470 is about 3x the cost of a Genesis grill. Only you can decide if the extra flexibility is worth the extra cost. In our case I expect to get 15+ years out of this grill, and the cost is comparable to some good-quality kitchen appliances. However, the very high cost is the main reason I give this grill only 4 stars.

* Side burner has limited heat range. Presumably to prevent blow-outs that would cause safety issues, the range on the side burner is only hot to very hot. Simmering at low heat is basically impossible. For my next trick I plan to try adding a thick solid burner plate, but for now the side burner mostly does not get used.

* Lighted controls are mostly a gimmick. Fortunately they are LEDs, so corrosion should not be an issue and the batteries last for many hours. However, the lights only work on the four main burner controls, and are irritatingly bright when you happen to glance at the gap between the knob and the cabinet while reaching for the control. I added some white shrink tubing to the end of the LEDs to eliminate the latter issue, but overall the lighted controls offer limited benefit.

* Several other reviews mention a design flaw in the Summit grills which allows rainwater to flow from the back of the grill into the grease pan (making a big mess in the floor of the cabinet). Fortunately there is a simple fix. On our S-470 I put an aluminum flashing on the rear of the case using one of the bolts on each end of the grill box, similar to the way Weber handles water flow on the front. A 12" wide roll of aluminum flashing was only ten dollars at Lowes, and I cut it with scissors to fit. Now even if I forget to reinstall the cover, no water drips into the grease pan. This is not an issue with the Weber Genesis grills because the lid design is completely different (but one of the trade-offs is much lower interior space). Weber really should make something like this a running production change.

* Do *NOT* buy the Weber-brand grill cover. I like most of Weber's stuff, but their covers are very poor quality. Buy the Veranda BBQ Cart Cover instead. The 'Large' size fits the Summit 400-series perfectly, and the construction and design are far superior to the Weber covers.

Other considerations:

* These puppies use LOTS of gas! I am very glad that we were able to easily pipe natural gas to a convenient location. I can hardly imagine how fast we would be running through propane at >3x the cost!!

* If you are evaluating the stainless Genesis models, you really should consider the S-450 or S-470. The construction is substantially better and the finish will be much easier to maintain. Basically I would recommend sticking with the less expensive porcelain models, or stepping-up to the Summit grills. In addition to better materials, the front-to-back burners offer much more flexibility and control, and the side table is not covered with knobs.

* Check pricing. I buy a lot of stuff at Amazon, but we were able to find this grill for substantially (~20%) less at another reputable online vendor.

* The natural gas hose is quite thick and heavy, is apparently armored inside the PVC exterior coating, and comes with a good-quality brass 1/2" quick-disconnect. The connector on the end of the quick-disconnect is a female 1/2" IPS thread (i.e., standard steel pipe thread), so you need a male 1/2" IPS thread on the end of your supply line. Be sure to put a "O W G" (Oil/Water/Gas) rated ball valve immediately before the hose connection, and only use pipe dope or Teflon tape rated for use with gas.

* In California, galvanized pipe is *required* for outdoor gas use. According to PG&E, the western gas supply has very low levels of sulfur, so the old concerns about flaking and corrosion inside galvanized pipe are not an issue here in California.

* For rare situations where you need more grill capacity, consider the relatively inexpensive Rib-O-Lator. This is essentially a ferris-wheel with stainless trays, and will hold an amazing amount of food (and still leave parts of the grill available). There is at least one Rib-O-Lator (or Rib-O-Wheel) YouTube video with the Summit S-470, and the tall lid clearly helps. We use it mostly for ribs (surprise!), and ours fits easily inside the bottom cabinet when not in use.

* Not 100% made in USA. Several of the boxes inside the crate were clearly labeled "Made in China," including the rotisserie and both tables.

* Remove the door handles and the doors from the cabinet before removing the protective plastic coating. The doors snap-out easily if you depress the top pin, and the plastic coating is much easier to remove completely if the handles are not in the way. Each handle is held on by two Phillips-head screws and is very easy to reinstall.

* The crate weighs about 260 lbs, but if you remove the various boxes from inside the cabinet and fire-box, two people can remove the shell from the pallet. After that, you can easily roll the grill on any hard surface, and assembly is straightforward. The most tedious part of "assembly" was removing the protective plastic coating and collapsing all of the cardboard debris.

Updated July 2010

We use this grill about two or three times a week, and remain very happy. I would definitely buy this again. I've added some photos to illustrate the modifications referenced in the original review. Note that if you regularly use the smoker, the exterior stainless will inevitably get discolored near the right-side and front edges of the cover.

Amazon purchased, great price and fast easy delivery. Saved a bunch on compared to a local purchase. Love the grill, directions easy to follow for assembly. Had to run to Home Depot to get an adapter for the gas connection. Note: use the right kind of thread dope for natural gas lines and get 3 AAA batteries for the handle light. Those weren't included. Total time to assemble, run to Home Depot, install and cook up some steaks 2 hours. Grill heats up nice and quick. Well worth the money.

Buy Weber 2840301 Summit S-470 Natural Gas Tuck-Away Rotisserie Grill, Stainless Steel Now

I wanted a Gas Grill that was American made. Couldn't go with the China made stuff from Home Depot or Lowes. Cost a little more but well worth the difference. I love It!

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Michael's Pub & Grill Finest LAMINATED Print Ruane Manning 36x24

This is a very inviting print you can visualize yourself having lunch at the little table by the waterside. The colors are nice not loud & brash but softer and easy on the eye. Pleasant to look at and makes you wish you knew where it was so you could visit there.

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Great Northern Popcorn Pit Popper Campfire Firepit Popcorn Popper

We got this popcorn popper and were so excited to try it out. My son was shaking it and when I turned my head he dropped it or something and a bunch of the popcorn landed in the fire. I figured he just messed up and emptied what little was left in the pan and the lid fell off. He had dumped most of the popcorn so I did the next batch myself. I was gently shaking it and it just didn't feel right. When I went to put the popped corn into the bowl, the lid fell off again. I'm not sure if this is something I did, a defect in this one popper, but I suggest you be extremely careful with this popper.

The popped corn was great and I will send this one back and get a replacement. I'm really hoping it's a defect in this one popper and the next one will be fine.

This product has much potential to be a 5 star product. The quality of the product material, at this price point, is very good far better than others that I compared it to. E.g. I bought a unit at Walmart for about the same price, which was a piece of junk (1 star at best).

Out of the box, this unit is problematic for the following reasons:

1) The connecting point between the handle and the lid is way too loose. In fact, this caused my first batch of popcorn to fall into the fire due to the connecting point coming free and the pan falling out. Yes, I had it connected properly. My recommendation to the manufacturer would be to connect the handle to the pan rather than the lid of the pan. But even with it attached to the lid, it could still use a more precise attachment. There is just way too much slop in the fitting and the little spring steel release actually acts as a ramp for the end of the handle to slip up on and come loose. I had to modify that little spring steel part to get my handle to stay on without falling off while gently shaking it in the fire while popping corn.

2) The lid is a nice idea but it does not secure tight enough onto the pan to hold the weight under it while shaking (not too hard of course) over a flame. Mine came off while popping a batch, and I was being very careful. I had to modify all the spring clips to get them to hold, but even then, they are still not nearly as tight as they should be. The fix, of course, would be what I suggested above to have the handle attach to the pan and not the lid. It doesn't really make sense to have the lid support the weight of the pan, oil, and popping corn below it when the pan itself could be used to attach a handle.

Besides these frustrating things, I really love this concept. The extending handle, the flip lid, the quality of material, etc. are all great and if these problems were corrected by the manufacturer, I think they would have a 5-star product.

I gave it 3 stars because I still think it's a good value for this price. If you are up for a little modification, you will likely have the best open fire popper anywhere close to this price.

Just don't be too surprised if you loose your first couple batches of popcorn due to poor fit. My family got quite the laugh when they watched me attempt to make them the perfect first batch of popcorn with this thing, only to end with that perfect batch end up on fire, literally, in the coals of our campfire. Fortunately, the pan only received a small ding from hitting a rock.

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Got the Popcorn Pit Popper to take camping for the grandkids to make popcorn. Only thing they know how to do is microwave it. It works just fine easy for a 11 year old to use.

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i purchased this and it was the best popcorn maker ever! I twould recommen this to everyone who likes to make popcorn over a campfire or fireplace.

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I love my popcorn pit popper. It works awesome. i am always looking for different things to do over the fire. The popcorn tastes great and we have yet to burn it. The 4 oz popcorn pkg's make it so easy to do. A must purchase!! I would recommend it to everyone who likes popcorn and campfires!!!!

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NEW Oster 3-in-1 Sandwich Maker, Waffle Maker and Cooking Grill Cg120

I've had the Oster Waffle & Pancake Grill for years, But after the Kids grew up & moved out, It seldom gets used. It comes with 2-2Sided Plates, One side for Grilling or Pancakes, The other side for Waffles. The unit does expand upwards to accommodate taller foods. We have grilled some Fish Fillets & Bacon, Eggs ( Both Flat-Sunny side up & Omelets. The plates & unit gets extremely hot on the outside but it cooks wonderfully. The Newer ones have a Non-Stick surface, But even those have their own faults, Fore example; Waffle Grills clean up easy when HOT but let the plate get cold & your going to have problems cleaning them. These Grills are Extremely sensitive to Rough Handling, DO NOT Drop the unit at any high, The Heating Element will Break, Very Easily. Do Not Place Grill Plates in water If Hot, They will Warp.

Keep them Clean, Use Pam or equivalent when in Doubt, Use Common scene & it will last you for years.

Note; Try this for a treat; Make Waffles or Pancakes, Pour the batter & just before you close the lid, add 1 Egg to the center of the batter & or some bacon strips & Close the lid. Yum, Yum.

We had an old one that was 20 years old and it finally failed. This was the only one we could find that wasn't very expensive. This product is poorly built. The trays don't fit properly and can fall out. It burns the middle and the outsides are not cooked. We returned it.

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Waffles don't brown enough it's just a waste of money ... Truly awful . I don't think I'll ever get another product from this company

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Mirro Get A Grip Aluminum Nonstick 11-Inch Griddle Cookware

Considering the price, so far so good, handle stays cool and fits nicely in your hand. All in all, good purchase.

I purchased this product from a big box store and chose this griddle because of the Wearever name. I have used Wearever cookware for over 20 years and have always been pleased with the quality for a relatively low price. This griddle has changed my mind. Within seconds of placing it on my stovetop, the sides warped and curled upward. I have since tried this pan on numerous heat settings, and even on the lowest setting it still warps. It flattens back out when it cools off, but what good is it when it's cool? It's completely unusable, probably dangerous, and could possibly damage my solid cooktop. Please buy a different pan.

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We purchased this Mirro griddle to replace a similar one from the same manufacturer that had done good service for over ten years. Like most Teflon coated aluminum pans, it's best used with moderate heat. It is not suitable for searing foods a high temperature, as this can warp the cooking surface. We use this for pancakes, grilled cheese and similar sandwiches. It's not a frying pan replacement. The low lip makes turning food with a plastic spatula in a controlled manner very simple.

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I got this looking at the price since I had one before ,but this one didnt turn out as good.It warps on high heat when grilling and doesnt really serve well if you want to brown stuff...doesnt give that golden brown finish....

Works well as a heating plate for pizzas and naans...

Dont buy this unless its for easy reheat stuff.

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The product says it's 2 inches deep (the lip) and I do have an old one that is 2 inches deep BUT this one is like 1/2 inch lip. Very sad and disappointed. I had my old one last for years and I use it even though somethings stick to it now. Wish it would have been 2 inches like the product info stated. Bottom line, it is NOT as advertised.

Steven Raichlen Best of Barbecue Wide Bamboo Grilling Kabob Skewers 6.5-inch Long, Set of 25

These are perfect for corn on the cob. You insert the firmly and they stay. Not like metal ones with short prongs that keep slipping out. If you microwave your corn, you can insert them into the corn and put them into the microwave, unlike metal ones. They are diswasher safe and can be used over. They are a little long for corn on the cob so I cut some the length off with scissors. You can also get shorter ones also.

Not much to say. I prefer the flat skewers they hold more and are easier to turn. When I run out I will buy some more. Really good for seafood and vegetables. Foods stay put.

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Quality bamboo packaged nicely in a reusable plastic container. Food stays put. Better than round skewers. They are short, so hold only a few pieces of food. These can be used for many purposes other than barbecue, such as plant markers.

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One of the big problems with barbecuing shrimp, is with most skewers that are round, is when you turn the shrimp on the barbecue, it spins. You really have to work the over to the other side to get it to cook. With these flat sided skewers, that does not happen. You turn the skewer, you turn the shrimp.

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Items on a skewer tend to rotate around a round skewer. A flat skewer allows you to easily turn a skewer loaded with meat over and cook it right.

A cooking tip===do not mix good items on a skewer. Put onions on one, tomatoes on another, meat on another, etc. You remove them and serve them and your food will be better.

Another tip, mark the skewer for each food product and then soak it and use them over and over.