Sunday, August 10, 2014
Tupperware Hamburger Freezer Set 4 Containers RED Seal
Friday, July 11, 2014
West Bend 6111 Heart Smart Indoor Grill, Black
There are only 2 differences:
* this one includes a skillet area on the grill plate, so smaller grilling area but you have a side part to grill onions or bacon for your burgers... the drip pan, base and lid are exactly the same
* this one states the grill piece is dishwasher safe, though the grill piece on the BG24 is almost the same, they state it is not dishwasher safe probably is though
It probably uses a lot of electricity, and does not have a true BBQ taste but it works well. I scrub the gril with a teflon safe sponge while on the base with drip pan still in place and then stick it in the diswasher. I don't even put the drip pan in diswasher b/c it is so easy to clean my hand , especially when coated with water.
This is a pretty big unit I'd actually prefer something smaller as I live by myself in a small nyc apt.
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This grill is wonderful. With the glass lid, you place water in the pan below the grill and it keep meats and vegetables moist. There is no smoking on any of the items that I have cook. Heat up time is quick and clean up is easy. It has been so hot lately to grill outside, this is the next best thing. Wonderful product and I would purchase it again.Read Best Reviews of West Bend 6111 Heart Smart Indoor Grill, Black Here
I bought this grill used off Amazon. I had been looking for some way to grill inside away from the stove. As an apartment dweller, I haven't had a real outside 'grill' area in a long time and I missed the taste a grill adds to hamburgers and hot dogs, not to mention the ease of grilling a steak. So I bought this one.The best points of this grill is that you can put everything except the plastic stand in the dishwasher! So clean up is outstanding! You plug it all in like an electric fry pan, set the tempurature and when the light go off the food goes on. You get the lovely grill marks, the spaces on the grill allow the 'fat' to fall through but aren't wide enough to loose a hotdog (as on an outside grill). I have cooked hot dogs, hamburgers, Chicken, steaks, bacon and eggs (there is a flat area on one side). So far it has been a joy. It held a whole cut up chicken at one time!
The only downs are storage, I am in a small apartment and I have had to dedicate a portion of my counter to this appliance, but I end up using it a lot more than I would if I had a place to put it away. And the lid is almost flat. When I grill anything with hieght,like say BBQ chicken, the lid rests on the meat at an angle. I have tried tenting with foil but you loose the ability to see the food grilling.
I haven't tried any other indoor grills, other than the george foreman stuff and I like this west bend so much more than any of those!
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After reading the many raving reviews, I was pumped up over the purchase of this grill. I'm pretty much a carnivore and eat a lot of meat. I recently bought a West Bend rotisserie oven and it works great, and I've been using it a lot, so I went with the West Bend brand again.But I just returned the second unit (I returned the first one for an exchange) after a miserable experience of 50 minutes on High with a couple of brats, and they weren't very well done. Forget about ever searing a steak, or even fast cooking it at medium high. Maybe I got 2 defective units in a row, but I'm done with this West Bend 'grill'. Those that like a nice hot grill be forewarned.
Friday, January 31, 2014
MLB New York Yankees Sandwich Press
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Handy little machine especially for NY Yankee lovers birthday parties! Great for both waffles and panini and easy to clean up and store.Read Best Reviews of MLB New York Yankees Sandwich Press Here
Saturday, January 4, 2014
Command of the Grill: A Salute to Steak
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I genuinely believe that this book is an absolute must for any serious "Grill Sergeant." This book contains great recipes created by our finest men and women in the armed forces. To their food, and their sacrifice, I would genuinely like to say, "Thank you."Read Best Reviews of Command of the Grill: A Salute to Steak Here
LOVE the recipes!!! This is a great book for a great cause and the recipes are also wonderful. Read, Cook, and Enjoy!I cook on the grill for most of our meals, and we enjoy our beef. We raise beef cattle, and take pride in our product, and the recipes in this book are excellent. They bring out the best flavors of the meat without having to mask it with sauces, etc. Prior to getting this book, I basically just seasoned and BBQd. These have taught me how to bring out the juices and flavors with a minimum of effort! I would highly recommend this as a must-have in your recipe library.Friday, December 20, 2013
Weber 7404 Cast Iron Griddle
This is a very heavy porcelain enameled griddle that is reversible (you can see both sides of it in the product photo). I gave it a very light and fast wash with some dish soap and warm water and then dried it thoroughly.
The first time I used the griddle I gave it a heavy spray of olive oil and let the grill get up to about 400 degrees. I have observed you will get very fast and thorough heat by applying direct burner heat under the griddle as well as turning on a different burner to medium temperature for ambient heat.
Made some fish on this and it came out wonderfully (I used the textured side for the fish and there was no fall apart of the fish as is typical when being cooked directly on the stainless grates on the grill itself). I really look forward to using the smooth side of this for making breakfast items, fajitas and other things that will cook great on the grill.
Clean up is a bit of a headache as you must take the heavy griddle off of the grill, bring it into your kitchen and clean it up. Arguably if the griddle is well seasoned you can just give it a quick wipe down with a cloth.
So why only 4 stars? Well, the griddle fits the grill so tightly that you actually can't put it at either end of the grill, due to the bolts on the back of the grill pushing the griddle forward just a bit so you can't close the lid of the grill. You need to scoot the griddle a couple of inches over to clear this bolt if you want to close the lid (which you probably do).
The other issue I have is that there is no good way to store this. It would have been nice to see something like a liner, etc, that could be used to encapsulate this so you could store it in the grill cart. If you just slide this in it will scratch up the finish on your grill, you don't want that!
All in all this is a reasonable value for money paid, it's a great addition to your Summit 600 series and makes even more flexible cooking on the grill possible.There are other griddles here at Amazon that should fit the S-400 line, but in fact only this one does.
Heavy griddle, excellent cooking. I replaced one of the two grates with it.
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Some folks complain about the weight, but you need a griddle to be this massive to properly cook. As usual. Weber has built a product specific to the Summit grills that reflects the kind of cooking folks do on this product. For fish, veggies, and even the more unusual (ie. lobster) you can't beat thisRead Best Reviews of Weber 7404 Cast Iron Griddle Here
This is a nice griddle. I recommend seasoning it on the oven, not on the grill or it may cook your oil instead of seasoning the skillet. It works well, arrived with no defects, warps, etc. The only thing I would like to see is a slight slant to the oil drain. When you're cooking bacon, the skillet is flat: therefore, you have to manually pull the grease toward the drain not a huge deal but could be fixed.Want Weber 7404 Cast Iron Griddle Discount?
I love to grill veggies. I've tried 3-5 different grill baskets to hold veggies and each have their own problems can't shut the grill cover, impossible to clean, etc. A friend uses a griddle and suggested I give it a try.Overall I'm very pleased with it. I am giving it 4 stars because there is only 1 drain hole (at 1 end, in the center) and there is a raised edge around the entire surface. When I load this up with veggies soaked in a marinade the excess marinade can't easily run off and instead ends up being charred. I do need to re-level my grill so it's angled so the drain hole can act as a drain...apparently my grill is tilted to the left so the drain hole doesn't do its job.
One side of the griddle is flat, which is the side I always use. The other side has cross hatches which would be perfect for searing meats. I don't use it because it is a hassle to try and flip a hot griddle mid-grill session. One side for steaks, the other side for veggies
Yes, I should probably use less marinade but I'm too lazy to measure the 'just right' amount. Plus I like to have it run onto the 'flavor bars' or whatever Weber calls them as I trick myself into believing it makes the food taste better.
If you use dry rubs or use marinade sparingly, then I'm guessing you'll rate this a 5.
Tuesday, December 3, 2013
Elizabeth Karmel's 15-inch Double Kabob Skewers, Set of 4
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These had mostly everything I sought after in a set of BBQ skewers--the double-prongs, the slider bar to remove food, the longer length, stainless steel construction. The wooden handles on other skewers look great and are easier to handle, but I felt I'd burn them to a crisp long before I had gotten my use out of them; so these were more practical and long lasting. I bought 2 sets and used them already for chunks of Vidalia onions grilled on the BBQ. The onions threaded easily and stayed put. I am looking forward to using these all summer long. Come nicely boxed for gift giving as well.Read Best Reviews of Elizabeth Karmel's 15-inch Double Kabob Skewers, Set of 4 Here
These are a cost-effective answer to the problem of pieces of meat or vegetables not turning properly during the grilling process. When you turn the skewer, everything turns with it. Brilliant!Want Elizabeth Karmel's 15-inch Double Kabob Skewers, Set of 4 Discount?
A must have for serious grilling. The double prong enables total control while turning your food on the grill. I was tired of free spinning food on my single prong skewers, this has eliminated all the hassle. I spray the skewers with Pam before adding meat and veggies.. Clean up is easy but be careful the handle does become hot during cooking.Monday, September 9, 2013
Panini Grill (Refurbished)
I used the Cuisinart Gourmet grill at my daughters' house and decided I had to have one. While researching I found this Breville and chose it because it seemed sturdier and more substantial; it stored upright out of the way; and it was about $25 cheaper. I made a great decision. I have had it about a month and have used it for toast, quesadillas, chicken breast, paninis, grilled cheese and I even cooked bacon strips in it! (Multiple settings make this possible.) I have a small kitchen and very few one-use appliances. This little guy stores upright out of the way but easy to get to...love it.
The grills aren't removable but they are still very easy to clean. I am thinking about getting one of these for my mom. Definitely would recommend it.
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After a good deal of research, I purchased two of these for Christmas gifts. I was a little worried about the idea of giving refurbished grills for gifts, but both of our kids said they are wonderful. Because of their reviews, I will be replacing my panini maker with this one!We first saw this model in action from a family member who had paid full price. We have been very happy with our grilled sandwiches. Thanks to Amazon reviews, we also found out that it is great for reheating pizza when you let the top plate hover over the toppings instead of touching like you do with a sandwich. The best part is that the top is hinged so that you can adjust the height. There were no signs that this was a refurbished item. We've had it for a couple of months and use it at least once a week.This item was returned because the handle was broken in many pieces. I had read reviews of the product and similar complaints were posted. I could have taken that as my clue.
