Primo 338 Porcelain Glazed Pizza Baking Stone for Primo Oval XL or Kamado Grill

I have purchased many of the thinner stones to use on the grill and they all seem to crack after one or two uses. They are less expensive but end up in the trash. This stone is thick and it has a porcelain glaze. I use it on my Weber gas grill to get the stone 500-600 degrees to cook pizza (simulating a wood oven). It works well and hasn't cracked yet. Clean up is easy as well because of the porcelain glaze.

I use the primo pizza stone with my Primo large oval charcoal grill. A critical part of the success is getting the pizza dough just right. Many of the easy bake doughs won't hold up to the heat without burning.

The pizza stone works very well to get the crust done well if you use a good yeast crust.

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Great stone. Arrived unbroken. However it was in a box large enough to hold a refridgerator. Be aware that the enamel on the stone stops at the edges and does not encompass the entire stone.

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My stone arrived intact and has worked wonderfully. It has made my Primo into a fantastic pizza oven. Really amazed by it, what comes off of it tastes just as good as any store bought pizza

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I ordered this stone and the first two were broken in shipment. I received the third one intact, however it is warped. I think this stone has the potential to be one of the best on the market, however for the price I would expect them to be completely flat. The stone handles very high heat without any difficulty and the ceramic glaze is a very nice addition over other stones.

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