Swissmar 8-Person Classic Raclette with Reversible Cast Iron Grill Plate, Black

My family has enjoyed this raclette for 3-4 months now. It is ideal for a meal with friends it causes you to slow down and taste the cheese. I really appreciate that the grill is cast iron. After a number of uses it is getting easier to clean as it is well oiled. The cheese slides right off the trays. I also like that I can control the temp with the side control. We have also enjoyed the crepe side although not as much. Great for a fun slow enjoyable meal with family and friends.

We were introduced to Raclette at a friends house. Lots of fun and something for everyone. I bought this one with the castiron and love it. Once you season it properly and continue to use it, it just gets better and better. Everyone wants to buy one after they experience Raclette.

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We were introduced to this way to share eating by friends in Denmark. We loved the experience and convenience so much that as soon as we got back to the States we researched and found it on Amazon, the very same one. My wife and I use it at least 3 or four times a month by ourselves and every time we have guests over we break it out. It is a similar experience to the fondu pot cooking. We have taken it on trips in the car and even packed it and took it to Cabo San Lucas this past January. Our favorite items for the grill top are shrimp and beef loin steak strips. We have cooked salmon, chicken strips, and pork loin strips and all come out great. The pans are good for any vegetable and we cover them with shredded cheeses. We love spinach on the grill top and in the pans. We also baked a brownie mix in them so we could have dessert.

A great plus is the ease of clean up. Once the grill has cooled you can use hot tap water and a plastic scrub brush and get it cleaned up fast. I have also placed it in the dishwasher and it comes out clean easily. The pans clean up easily too as long as you don't bake something in them too long. If you do, scrub them with a Teflon scrub pad, not a pot n pan scrub pad, the nonstick coating is rather thin.

The several drawbacks or cautions to know are: 1) the coating on cast iron grill top is very thin and the slightest cutting or scratching with a metal or sharp instrument could scrape the coating off, never cut on the grill; 2) if you use an extension cord with the grill be sure it is a high wattage appliance wire and that the plugs are tight ... the plugs will get very hot and the plug into the wall could melt if it is not high wattage ... best to not use an extension, 3) while there are 8 heating pans and 8 places to put the heating pans, it is tough to seat 8 people around the grill and all still have arm's reach access to the grill top ... six is comfortable and 4 makes a very cozy comfortable experience.

So far four of our friends have gone out and bought this item after their experience of eating with us.

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We love this. We use it on Christmas Eve and at other holiday dinners. It is fun and easy. Thanks

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