This cooker works great! Easy to use and clean up is not to bad, either. I like that I can pour the liquid right into the cups instead of putting a can under the chicken.
I put this inside of a larger pan so the juices don't leak (had to bend the handles to make it fit). 400'F gas oven for 2 2 1/2 hours (depending on the chicken sizes). I fill up the "cups" with beer & citrus or cran juice & citrus and put the chickens over it, season the chicken skins, dump 2 bags of baby carrots in water in the pan and leave it be. Then we have a delicious, juicy chicken and carrot dinner. I hope to make some other variations later. Right now, I use it once a week. It's a little difficult to clean, and you definitely have to put it in a pan so it doesn't leak while cooking. Also, the 4 stars I gave it was because after pulling it out of the box (from TX, supposedly made in USA), I found a sticker saying "made in Taiwan" stuck to the stainless steel. Now, I don't know if it means the steel if from Taiwan or maybe the steel is American but the pan is made in Taiwan??? Anyway, it is great to be able to put a fulfilling dinner in the oven, go outside and work in the yard for a couple hours, and come back in to a delicious cooked dinner.
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